AMIGEL rheology guide: Sclerotium Gum in gels emulsions and suspensions

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Natpure Film AP: natural film-forming technology for skin color cosmetics and hair

A comprehensive technical formulation guide dedicated to utilizing the bio-based film former Natpure Film AP (derived from sugar cane) in color cosmetics and hair care. This article breaks down the physical mechanics of flexible film creation, moisture resistance, and pigment adhesion enhancement. It covers aqueous dissolution protocols, compatibility with natural polymers and gums, thermal boundaries, and precise pH controls. Features three complete DIY recipes with step-by-step compounding instructions and storage standards.

ViableCare LipoCare 8: integrating a liposomal ceramide complex into barrier-care formulas

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Egg Yolk Emulsion 100 g

Egg Yolk Emulsion natural phospholipid complex for nourishing cream systems

Egg Yolk Emulsion is a stabilized lipid protein system derived from egg yolk designed for integration into creamy and emulsion based cosmetic formulations. The ingredient contains natural phospholipids and lipids contributing to formulation plasticity and uniform distribution within the product.

It is widely used in professional cosmetic development for creating rich creams, masks and conditioning systems.

Properties and appearance outcome for skin and hair

In cosmetic products Egg Yolk Emulsion provides a nourishing sensory profile and enhanced smoothness. After application the skin appears softer and well maintained.

In hair care formulations it supports smoothness and structured appearance without heaviness.

Application across industries

Egg Yolk Emulsion is used in face creams, masks, balms and hair conditioners. The ingredient is suitable for private label development, contract manufacturing and industrial cosmetic production.

The component is incorporated into the emulsion phase under moderate heating.

Recipe for nourishing facial cream with Egg Yolk Emulsion

Purified water 58 ml
Egg Yolk Emulsion 12 ml
Almond oil 10 ml
Emulsifier 8 g
Glycerin 5 ml
Panthenol 3 ml
Vitamin F 4 ml
Preservative 2 ml

To prepare the cream the aqueous and oil phases are heated separately and combined under mixing to form a stable emulsion. After cooling below 40 degrees Egg Yolk Emulsion and panthenol are incorporated followed by preservative. The result is a rich nourishing cream with uniform lipid protein distribution and stable texture.

Egg Yolk Emulsion is positioned for B2B formulation of stable nourishing and conditioning systems ensuring reproducible performance and scalable industrial manufacturing for professional cosmetic production.

Date:

today

Author:

Мелания, Тальное

Reviews

Заказывала здесь разные виды скрабов для губ. Губы стали мягкими и нежными.

Is the review useful? Yes (0) No (0)

Авдотья, Трускавец

Чудовий магазин з великим вибором сировини для миловаріння. Ціни приємно здивували.

1 October

Элла, Бонн

Всегда получаю от магазина быструю и качественную консультацию. Спасибо за ваш профессионализм!

INCI	Yolk Oil, Sodium Laureth Sulphate, Sorbitanoleat
pH	5.0-7.0
Other
Application	products for tired, dull, dehydrated skin, anti-aging, anti-aging products, nourishing, protective, restorative products for the body and face, therapeutic, regenerating and care products for hair and scalp, products for sensitive and damaged skin, childr
Att brand	Ukraine
Color product	thick-flowing brown liquid with a specific odor, hardens in the refrigerator
Composition	Triglycerides of fatty acids - polyunsaturated approx. 25%, monounsaturated approx. 50%, saturated - approx. 25%; Lecithin (phosphatidylcholine) Cholesterol Fat-soluble vitamins E, D Carotenoids - carotenes, lutein, zeaxanthin Group B vitamins Macro- and
Dosage	0.5-5%
Features	All information presented on the site is for reference only
Inci	Yolk Oil, Sodium Laureth Sulphate, Sorbitanoleat
Name	Egg Yolk Emulsion 100 g
Packaging	container for transportation
Packing	100g
Properties	Accelerate the restoration of a full-fledged skin barrier; Improve the barrier properties of the epidermis; Reduce the sensitivity of the skin to the adverse effects of aggressive environmental factors; Improve skin elasticity and firmness; Reduce skin de
Purpose	Yolk emulsion is a ready-made cosmetic emulsion of yolk lipids, compatible with all cosmetic forms. Contains natural lipids, lecithin and surfactants. Possesses biologically active properties of yolk oil, as well as increased emulsifying ability. Allows y
Solubility	water soluble
Storage conditions	in a clean dry place
View	oily liquid
Valid until	04.2028