Fragrance Oil Belgian chocolate, 1 L

Belgian Chocolate Fragrance Oil: Indulge Your Senses with Decadent Aroma

Immerse your creations in the rich, alluring scent of authentic chocolate with our Belgian Chocolate Fragrance Oil. Sourced from Takasago International Corporation, Japan, one of the world's leading fragrance manufacturers, this exquisite liquid aroma delivers the highest quality and a truly captivating sweet, enticing natural chocolate scent. Its excellent solubility in spirits and oils makes it a versatile addition to a wide range of cosmetic and home fragrance products, allowing you to infuse them with an irresistible, gourmet essence.

Description and Key Features

Our Belgian Chocolate Fragrance Oil is a premium liquid scent, meticulously crafted to replicate the irresistible aroma of genuine Belgian chocolate. Produced by Takasago, a brand renowned for its exceptional quality and innovative fragrance solutions, this oil offers a realistic and delectable olfactory experience.

Key features:

• Authentic Chocolate Aroma: Captures the deep, sweet, and comforting notes of natural chocolate, creating a truly inviting and indulgent scent profile.
• Superior Quality: As a product of Takasago, a global leader in fragrance creation, you are assured of its purity, consistency, and adherence to the highest international standards.
• Excellent Solubility: Easily dissolves in various spirits, including ethanol, propylene glycol, perfumer's alcohol, benzyl alcohol, isopropyl alcohol, isopropyl myristate, and diethyl phthalate. It mixes excellently with oils but is insoluble in water. This broad solubility ensures seamless integration into diverse formulations.
• Low Vanillin Content: Contains only 0.01% vanillin, significantly reducing the risk of discoloration. However, for products where color stability is paramount (especially light-colored bases), it is still recommended to use a color stabilizer to prevent any subtle color changes over time.
• Versatile Application: Suitable for a wide array of handmade cosmetics and home fragrance items, bringing a luxurious chocolate touch to your products.

Versatile Applications and Usage Areas in Cosmetics and Beyond

The Belgian Chocolate Fragrance Oil is a highly adaptable component, allowing you to infuse a delightful and comforting chocolate aroma into numerous products:

• Handmade Soaps (1%-2% of total weight):
  • Melt & Pour Soaps: Easily incorporate into melt and pour soap bases, creating an indulgent shower experience. The low vanillin content minimizes discoloration, but a stabilizer is still advised for pure white bases.
  • Cold Process Soaps: Can be used in cold process soap making to create rich, dark, and beautifully scented bars. Always conduct a small test batch first due to the unique chemical reactions.
• Handmade Cosmetics (0.3%-0.5% in creams and lotions; 0.5%-1.5% in liquid soaps and shower gels; 0.5%-1% in shampoos):
  • Creams and Lotions: Add a decadent twist to body creams, hand lotions, and balms, turning daily moisturizing into a luxurious treat.
  • Liquid Soaps and Shower Gels: Create wonderfully scented cleansing products that evoke the warmth of chocolate.
  • Shampoos and Conditioners: Infuse hair care products with a delightful chocolate aroma, making hair washing a more enjoyable experience.
  • Bath Bombs: Incorporate into bath bomb formulations for a truly aromatic and relaxing bath time. The scent will be released as the bomb fizzes in water.
• Home Fragrance Products:
  • Aromatherapy Candles: Perfect for creating aromatic candles that fill any space with the comforting and enticing scent of Belgian chocolate. Adjust the usage rate for candles based on the wax type and desired scent throw.
  • Home Air Fresheners: Ideal for crafting custom room sprays or reed diffuser oils to continuously scent living spaces with a warm, inviting chocolate aroma.
• Scented Wax Melts/Tarts: Create delightful wax melts for warmers, offering a flameless way to enjoy the rich chocolate scent.

Important Considerations:

• Fragrance Fixative: For enhanced longevity of the scent in your finished product, it is recommended to add a fragrance fixative. This will help to prolong the captivating aroma of the Belgian Chocolate Fragrance Oil.
• Color Stability: Despite the low vanillin content (0.01%), using a color stabilizer is always a good practice, especially in white or very light-colored formulations, to ensure no subtle discoloration occurs over time.

With worldwide shipping available, this premium fragrance oil from Takasago, Japan, allows creators globally to add a touch of irresistible Belgian chocolate luxury to their product lines.

Cosmetic Recipe: "Decadent Dream" Chocolate Body Butter

Create a rich, hydrating body butter infused with the irresistible scent of Belgian Chocolate Fragrance Oil, perfect for pampering your skin.

Instructions for Preparation:

1. Sanitization: Thoroughly sanitize all your equipment (heat-safe containers, stirring utensils, mixing bowls, storage jars) using isopropyl alcohol. Allow everything to air dry completely.
2. Melt Phase A: In a heat-safe container set over a double boiler (or in a microwave on low heat in short bursts), combine Shea Butter, Cocoa Butter, and Sweet Almond Oil. Gently heat until all butters are completely melted and the mixture is clear.
3. Cooling: Remove the melted oil/butter mixture from the heat. Allow it to cool down to about 40-45°C.
4. Prepare Scent Blend: In a separate small container, combine the Belgian Chocolate Fragrance Oil and the Vanilla Stabilizer. Stir well for 2-3 minutes to ensure they are fully blended. Remember to use this blend within 15 minutes.
5. Add Phase B & C: Once the melted butter mixture has cooled sufficiently (below 40°C), add the prepared scent blend, Vitamin E Oil, and Arrowroot Powder. If you plan to introduce any water (even accidentally) or want a very long shelf life, add your broad-spectrum preservative at this stage as well.
6. Whip the Mixture: Use a hand mixer or stand mixer to whip the mixture. Start on low speed, then gradually increase to medium-high. Continue whipping for 5-10 minutes, or until the body butter becomes light, fluffy, and opaque, similar to whipped cream.
7. Transfer to Jars: Carefully spoon the whipped body butter into clean, sanitized jars.

Recommendations for Application and Use:

• Optimal Dosing: The suggested 0.5% inclusion of Belgian Chocolate Fragrance Oil provides a rich and noticeable scent without being overpowering. Adjust slightly to personal preference, but stay within recommended usage rates for body products.
• Vanilla Stabilizer: The 0.25% Vanilla Stabilizer (a 1:2 ratio to the fragrance oil) is crucial for maintaining the color of your body butter, preventing any potential darkening due to the trace amount of vanillin. Always mix the fragrance oil and stabilizer together before adding to the main product.
• Application: Apply a small amount of "Decadent Dream" Chocolate Body Butter to clean, dry skin, focusing on areas prone to dryness like elbows, knees, and heels. Massage gently until absorbed.
• Storage: Store the body butter in a cool, dark place, away from direct sunlight and extreme temperatures, to maintain its texture and scent. Ensure the lid is tightly sealed.
• Preservation: While this recipe is primarily oil-based, if any water is introduced during use (e.g., wet hands) or for extended shelf life, a broad-spectrum preservative is highly recommended. Without a preservative, it's best to use the product within 1-2 months.
• Patch Test: Always perform a patch test on a small, inconspicuous area of skin (e.g., inner arm) before full application to check for any sensitivities or reactions.