Lemon Macerate 1 L

Lemon Macerate 1 L: product Overview and Specification Snapshot

Lemon Macerate 1 L is a macerated oil obtained by steeping lemon pulp and peel in a carrier oil. This Macerated Oils Wholesale category product carries the INCI name Citrus Limon (Lemon) Seed Oil and is supplied from Germany. It appears as a fluid oil with a characteristic scent and dissolves readily in oil phases. Recommended input percentage reaches up to 15 percent in finished cosmetic formulas.

Origin, Sourcing and Grade

The raw material originates in Germany where lemon fruit is processed under controlled conditions to produce a 100 percent natural macerated oil. The grade remains unrefined, preserving the native profile of the herbal infused oil. Each lot maintains traceability from fruit selection through final filtration.

Functional Performance in Formulations

In cosmetic emulsions this oil extract contributes a light toning sensation and supports even skin tone appearance. It blends smoothly with other plant oils and butters, allowing formulators to build layered textures for creams, serums and body oils. The material performs consistently across oily and combination skin care lines as well as cuticle treatments.

Formulation Guidelines

Incorporate Lemon Macerate during the oil phase at temperatures not exceeding 60-65 degrees Celsius. Typical addition levels range from 3 to 15 percent depending on desired intensity. The product pairs readily with complementary macerates such as those derived from calendula or aloe to adjust sensory and textural outcomes.

Quality Control and Documentation

Each delivery is accompanied by specification sheets confirming identity, purity and lot data. Visual and organoleptic checks verify the characteristic color and scent remain within established tolerances for this herbal infused oil.

Packaging Options and Lot Consistency

include the one-liter pack size suited for pilot and small-scale production. Larger volumes are available under the Oils, Butters, Macerates & Blends Wholesale program. Successive lots exhibit minimal variation thanks to standardized extraction protocols and raw-material selection criteria.

You may also check Lemon Macerate 50 ml in stock.

FAQ

How should Lemon Macerate be stored once the container is opened?

Transfer any unused portion to a clean, airtight vessel and keep it in a cool, dark location with the lid firmly closed to maintain stability.

Why do color and odor vary slightly between different production lots?

Natural differences arise from seasonal fruit composition; each lot nevertheless meets the defined specification for this oil extract.

What distinguishes the unrefined grade from a refined version of the same macerated oil?

The unrefined grade retains the full spectrum of volatile compounds and natural color, whereas refining would remove these attributes and alter the sensory profile.

What is the shelf life of Lemon Macerate and how can rancidity be detected?

The product remains stable until 10.2028 when stored correctly. Off odors or noticeable changes in viscosity signal the onset of oxidation; prompt use within the recommended period prevents such issues.