Product Description
Oil-Soluble Blue Food Colorant – A Deep, Bold Color for Culinary and Cosmetic Creations
This oil-soluble blue colorant delivers a rich, vibrant blue shade ideal for oil-based culinary and cosmetic products. Its stability and depth make it a top choice for creating visually striking desserts like mousses, chocolates, creams, and glazes. It also integrates seamlessly into cosmetic formulas, enhancing lip balms, lotions, creams, and other oil-based products with a stable and consistent color.
Key Benefits:
- Rich and Lasting Blue Shade: Provides a deep color that doesn’t fade over time.
- Wide Application: Suitable for both culinary and cosmetic products.
- Oxidation Resistant: Retains its shade without dulling or oxidizing.
- Economical Use: A small amount produces a bold color effect.
Usage Recommendations: Add the colorant to fatty bases for culinary and cosmetic products. Perfect for mousses, creams, chocolate, and body oils.
Recipe for Blue Mousse Dessert:
- Oil-Soluble Blue Food Colorant – 3 drops
- Heavy cream (33%) – 200 ml
- White chocolate – 100 g
- Gelatin – 5 g
- Water – 20 ml
- Dissolve gelatin in water and let it bloom.
- Melt white chocolate in a double boiler, adding the blue colorant.
- Whip the heavy cream until fluffy and fold into the chocolate.
- Gently mix in the gelatin, pour the mousse into molds, and let it set.
This mousse is a stunning addition to any table, thanks to its vibrant blue shade and smooth texture. The colorant is available for worldwide shipping.
And also go to the Blog from Мыло Опт, where we share useful information about creating the right natural cosmetics
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