Sourcing and specification of the CO2 complex
Supercritical fluid extraction with natural carbon dioxide yields a 100 percent natural oily liquid from birch bark, licorice root, rosehip fruit, coltsfoot herb and lemon zest. CO2 Extracts Wholesale are produced in Ukraine and packed in 100 g transport containers free from solvent residues and heavy metals. The method preserves the original plant profile without chemical alteration.
INCI, solubility and dosage
INCI name: Birch (bark), licorice (root), rosehip (fruit), coltsfoot (herb), lemon (zest) CO2 Extract. The ingredient is fat-soluble and added at 0.001-0.5 percent into the active phase below 40 degrees Celsius. Store in a cool dark place in tightly closed packaging until December 2028. Industrial buyers receive full batch traceability documents with each shipment.
Formulation use for cosmetic laboratories
B2B buyers incorporate the complex into creams, serums and body emulsions to refresh skin and support its barrier function. The liquid form disperses evenly in oil phases and contributes a mild citrus-herbal note. Cosmetic labs value consistent batch quality for scale-up from pilot to full production lines.
Complex CO2 for Skin Rejuvenation 5 g serves well for pilot batches and stability testing. The absence of solvent residues simplifies regulatory documentation for export markets.
Raw material for dietary supplements and food production
Supplement and confectionery manufacturers worldwide purchase the complex as a botanical ingredient for functional blends, beverages and chocolate. It is used strictly as raw material in formulations; factories and private producers buy both wholesale and retail quantities. The product meets food-grade standards for flavor and aroma applications in dry mixes and lipid-based items.
Extracts Wholesale lots arrive in food-grade transport packaging suitable for industrial lines. Minimum order quantities support both small formulators and large-scale plants.
Example serum formulation
Jojoba oil 10 percent, jasmine hydrosol 85 percent, emulsifier 4.5 percent, CO2 complex 0.5 percent. Combine oil phase and emulsifier at 40 degrees Celsius, add the active after cooling and homogenize. Transfer to dark bottles and label with production date.
Frequently asked questions
Is the complex compatible with other fat-soluble actives?
Yes, it blends readily within the stated dosage range without phase separation.
At what temperature should it be added?
Add after the emulsion cools below 40 degrees Celsius to preserve volatile components.
Can it be used in dry food premixes?
Yes, provided it is evenly distributed in the lipid portion of the premix.