AMIGEL rheology guide: Sclerotium Gum in gels emulsions and suspensions

A comprehensive technical formulation guide dedicated to managing rheology in cosmetics using the natural polysaccharide AMIGEL (Sclerotium Gum). This article explores the physical mechanisms of polymer hydration and network formation for structuring clear gels, light emulsions, and particle-suspending fluids. It covers pre-dispersion in polyols, electrolyte stability, shear rate handling, incompatibility limits, thermal limits, and precise pH controls. Features three complete DIY recipes with step-by-step compounding instructions and cold storage standards.

Natpure Film AP: natural film-forming technology for skin color cosmetics and hair

A comprehensive technical formulation guide dedicated to utilizing the bio-based film former Natpure Film AP (derived from sugar cane) in color cosmetics and hair care. This article breaks down the physical mechanics of flexible film creation, moisture resistance, and pigment adhesion enhancement. It covers aqueous dissolution protocols, compatibility with natural polymers and gums, thermal boundaries, and precise pH controls. Features three complete DIY recipes with step-by-step compounding instructions and storage standards.

ViableCare LipoCare 8: integrating a liposomal ceramide complex into barrier-care formulas

A comprehensive technical formulation guide to designing skin barrier restoration creams and liposomal fluids using ViableCare LipoCare 8. This article breaks down the physiological mechanism of ceramide integration into stratum corneum lipids to stop transepidermal water loss. It details exact processing protocols to protect liposomal structures, low-shear cooling phase entry below thirty degrees Celsius, emulsifier compatibility, and pH boundaries. Features three complete DIY recipes with step-by-step compounding instructions and cold storage standards.

Yoghurt Extract 20 ml

How Yoghurt Extract Enriches Homemade Creams and Facial Masks

Yoghurt Extract, 20 ml, is a concentrated water-soluble ingredient derived from fermented milk cultures, valued for its softening and moisturizing properties. This product belongs to the category of Liquid Extracts, which brings together plant-based and biological raw materials for home and small-batch cosmetic formulations. The lactic acids and amino acid complexes naturally present in the extract support gentle renewal of the skin's surface layer, help even out tone, and are the reason this ingredient is frequently chosen for creams, emulsions, toners, and facial masks.

The primary field of application for this raw material is skincare for face and body, where yoghurt extract is introduced at the final stage of formulation, into the water or water-glycerin phase, at a temperature not exceeding 40 degrees Celsius, in order to preserve the activity of its biological components. Recommended dosage typically ranges from one to five percent of the total formula weight, depending on the desired intensity of the effect and the type of recipe. The extract pairs well with other botanical extracts, such as Hops Cone Extract 100 ml, which adds a toning effect, or Cherry Extract 100 ml, which contributes an additional antioxidant note to the composition.

The 20 ml size is well suited for home-based cosmetic making and small trial batches, allowing formulators and beginners alike to test compatibility with other ingredients without committing to large purchases. This volume makes it easy to experiment with different bases - cream emulsions, gel masks, body lotions, and even gentle scalp cleansing products. When building multi-component blends, yoghurt extract can be combined with calming botanical ingredients, including Lavender Extract 100 ml, which enhances the relaxing character of the finished product.

The extract should be stored in a tightly closed container, in a cool dark place away from direct sunlight and heat sources, which helps maintain the stability of its active compounds throughout the shelf life. After opening, it is best used within a reasonable period, avoiding moisture or contamination entering the bottle. Thanks to its natural origin and mild action, this ingredient is well suited for formulations aimed at sensitive or dry-prone skin, as well as for products positioned around naturally derived components.

Soothing Yoghurt and Oat Facial Mask

Yoghurt Extract - 3 ml

Colloidal oat flour - 10 g

Aloe vera gel - 20 ml

Glycerin - 2 ml

Date:

today

Author:

София, Нетешин

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Віолетта, Львов

Идеальное место для покупки ингредиентов для косметики.

1 September 2026

Аполлинария, Горишние Плавни

Очень довольна покупкой! Брала масло для ногтей и кутикулы. Качество отличное, доставка быстрая.

INCI	Water & Yogurt Extract
pH	4.0-5.5
Other
Att brand	USA
Color product	characteristic
Descriptio smell	characteristic
Features	All information presented on the site is for reference only
Input percentage	1-10%
Minimum count	1
Name	Yoghurt Extract 20 ml
Packaging	container for transportation
Packing	20 ml
Solubility	in water
View	liquid
Valid until	12.2028