Licorice CO2 Extract 5 g

Sourcing and specification details

Produced in England via supercritical CO2 extraction, the extract meets strict purity requirements for industrial buyers. CO2 Extracts category offers solvent-free concentrates suitable for scale-up. The oily liquid carries the natural profile of Glycyrrhiza glabra rhizome/root and arrives in 5 g packaging with shelf life until December 2028. This format supports both small-scale testing and transition to larger production runs.

Technical parameters for formulation teams

Fat-soluble material is added to the active phase of emulsions at 0.01-5 %. Recommended processing temperature stays below 40 °C. Cosmetic labs value the ingredient for its compatibility with niacinamide and glycerin in toners and serums. It integrates smoothly into various emulsion systems without altering viscosity or stability profiles.

Use in dietary supplements and food manufacturing

Supplement producers and confectionery plants worldwide purchase the extract as a botanical raw material for functional blends and beverages. Licorice CO2 Extract 100 g supports consistent flavor notes in large batches. Both private formulators and factories source retail and wholesale quantities for food-grade applications. The material adds a mild sweet aromatic character to drink mixes and functional food products.

Example industrial toner formulation

Distilled water 85 %, glycerin 8 %, xanthan gum 0.3 %, Licorice CO2 Extract 0.7 %, preservative 1 %, niacinamide 5 %. Disperse xanthan gum in water, add glycerin and niacinamide, cool to 40 °C, incorporate the extract and preservative, then homogenize briefly. The resulting toner offers a lightweight texture suitable for daily use.

FAQ

What is the recommended input temperature?

Introduce the extract below 40 °C to preserve volatile components.

Is the material suitable for beverage development?

Yes, it serves as a botanical raw material in drink blends and functional foods.

Can the extract be combined with other CO2 materials?

It blends well with rosemary and fucus extracts within standard dosage ranges.

INCI	Glycyrrhiza Glabra Rhizome/Root CO2 Extract
Other
Application	food industry, cosmetics production, food additives, pharmaceuticals, aromatherapy, flavor-aromatic additives
Att brand	England
Color product	from brownish yellow to marsh
Features	All information presented on the site is for reference only
Input percentage	0.01-5%, enter into the active phase of the emulsion
Method preparation	supercritical fluid extraction with natural carbon dioxide; no traces of solvents and heavy metals
Minimum count	1
Name	Licorice CO2 Extract 5 g
Packaging	container for transportation
Packing	5 grams
Solubility	fat soluble
View	oily liquid
Valid until	12.2028