Product Description
Hydrolyzed Milk Proteins – a bioactive complex for beauty
Hydrolyzed milk proteins are a natural source of amino acids, peptides, and proteins, providing deep hydration, improving elasticity, and strengthening hair while restoring smoothness.
Key Benefits of Hydrolyzed Milk Proteins
- Deeply hydrates and nourishes the skin
- Strengthens the skin’s protective barrier
- Boosts skin elasticity and smoothness
- Enhances hair strength, reducing breakage
- Adds shine and silkiness to hair
Cosmetic Applications
- Found in hydrating creams and anti-aging serums
- Used in shampoos and masks for dry, damaged hair
- Included in nourishing lotions for body care
- Added to sun care products for moisture retention
Recipe for a moisturizing cream with hydrolyzed milk proteins
Ingredients:
- 50 ml chamomile hydrosol
- 5 ml hydrolyzed milk proteins
- 3 g shea butter
- 5 drops sweet almond oil
- 0.8 g Cosgard preservative
Preparation:
Mix all ingredients in a sterile container until smooth. Apply daily for hydration and nourishment.
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