Laminaria Hydrolyzate 1 L

A Marine Concentrate Built for Continuous Cosmetic Production Lines

Laminaria hydrolyzate is obtained through enzymatic breakdown of brown seaweed, yielding a concentrate rich in easily absorbed polysaccharides, mineral complexes and amino compounds. This ingredient belongs to the Hydrolyzed Proteins category, which brings together plant and marine active substances used across cosmetic, food and agricultural sectors. The 1 liter format is designed for manufacturers running continuous production lines who need a reliable raw material supply without frequent reordering.

The main application of laminaria hydrolyzate lies in skin and hair care. Marine polysaccharides form a thin film on the skin surface that helps retain moisture, while the mineral complex of iodine, magnesium, calcium and zinc supports tissue tone and helps restore the lipid barrier. This is why seaweed extract is widely used in anti-cellulite gels, body wraps, hydrating serums and body masks. In hair care formulations, the ingredient strengthens fiber structure and reduces breakage, making it a common addition to conditioners, masks and leave-in fluids.

Beyond cosmetics, seaweed hydrolyzate is used as a biostimulant in agriculture and as a functional additive in food concentrates, valued for its mineral profile and its ability to improve the absorption of other nutrients. For manufacturers of dietary supplements and functional beverages, the liter format allows laboratory testing while immediately preparing initial industrial batches without switching suppliers.

Laminaria hydrolyzate blends well with other protein hydrolyzates, opening up possibilities for multi-component formulas. In antioxidant lines it is often combined with Shiitake Protein Hydrolysate to strengthen protective properties, while toning and energizing products pair it with Ginseng Protein Hydrolyzate. In anti-photoaging serums it performs well alongside Tomato seed hydrolyzate, which is rich in carotenoids.

In formulations, laminaria hydrolyzate should be added at the final stage, in the cold phase, once the emulsion temperature drops below 40 degrees, to avoid breaking down the active polysaccharides and amino compounds. Recommended dosage ranges from 1 to 5 percent of total product weight depending on formulation type and desired concentration. Store the raw material in a tightly sealed container, in a cool, dark place away from direct sunlight, to preserve stability throughout the stated shelf life.

Marine Recovery Body Gel

Laminaria hydrolyzate 45 g

Ginseng protein hydrolyzate 20 g

Aloe vera gel base 800 g

Xanthan gum 6 g

Glycerin 60 g

Preservative 15 g

Warm the aloe vera base slightly and disperse the xanthan gum into it while stirring continuously until a smooth gel forms. Add glycerin and preservative, mix thoroughly, then cool the mixture below 40 degrees before blending in the laminaria hydrolyzate and ginseng protein hydrolyzate. Stir gently until fully homogeneous and transfer the finished gel into clean airtight containers.