Emulsifier XYLIANCE 1 kg

Emulsifier XYLIANCE: The Natural, Versatile Solution for Premium Cream Formulations

Introducing Emulsifier XYLIANCE (INCI: Cetearyl Wheat Straw Glycosides and Cetearyl Alcohol), a highly sought-after, natural source emulsifier derived from wheat straw glycosides. Approved by ECOCERT/COSMOS, XYLIANCE is a cornerstone ingredient for formulators seeking to create elegant, stable, and "green" cosmetic products. This non-ionic, PEG-free emulsifier excels at creating stable oil-in-water (O/W) emulsions, delivering an exceptionally soft, non-tacky after-feel and a smooth, unctuous texture. It is known for its ability to enhance the skin barrier function by forming liquid crystal structures that mirror the skin's natural lipids.

Product Description and Key Features

XYLIANCE is supplied as pale yellow flakes with a mild, characteristic odor. It is a complete, self-emulsifying base, capable of forming stable emulsions over a wide pH range (typically 2 to 12) without the mandatory addition of a co-emulsifier. Its high emulsifying capacity allows it to stabilize formulations with a high oil phase concentration (up to 50%), including challenging components like vegetable oils, esters, and silicones.

Key features and benefits:

• Natural Origin: Derived from renewable resources like wheat straw and vegetable fatty alcohol, making it ideal for natural and organic cosmetics.

• Superior Stability: Creates outstanding stability in emulsions, even at low inclusion rates, ensuring long shelf life and product integrity.

• Exceptional Skin Feel: Imparts a luxurious, silky, and non-greasy finish, contributing to the overall pleasant sensory experience of the cosmetic product.

• Barrier Enhancement: The liquid crystal structure it forms aids in reducing Trans-Epidermal Water Loss (TEWL), providing prolonged hydration.

• Wide Compatibility: Stable across a broad range of temperatures and highly compatible with most cosmetic ingredients, including sunscreens and other difficult actives.

• Versatile Viscosity Control: Allows the creation of a wide range of textures, from low-viscosity lotions and milks to rich, high-viscosity creams and balms.

Applications and Usage Areas

Emulsifier XYLIANCE is a staple in the formulation of premium personal care products sold worldwide, appealing to the market demand for effective, natural solutions.

Anti-Aging and Facial Care: Used in sophisticated anti-age creams, serums, and facial moisturizers where the enhanced barrier function and superior skin feel are essential.

Body and Hand Care: Perfect for creating luxurious body milks, lotions, and rich hand creams, especially those designed for dry skin care and deep conditioning.

Sun Protection and After-Sun Care: Enhances the stability and spreadability of sunscreen formulations and is used in after-sun lotions for its soothing properties.

Hair Care Products: Applied in deep conditioners, hair masks, and intensive repair balms where a high oil concentration is often needed for maximum nourishment.

Color and Decorative Cosmetics: Used in the base of liquid makeup products, such as foundations, BB creams, and concealers, to improve texture and application.

Specialty and Anhydrous Products: Can be used in hydrophilic cleansing oils and as a secondary component in anhydrous products like oil balms or therapeutic ointments.

Baby and Sensitive Skin Care: Its gentleness and non-irritating nature make it suitable for baby cosmetics and cleansing formulations intended for atopic or sensitive skin.

Recipe: Ultra-Hydrating Cream for Dry Skin

Utilize Emulsifier XYLIANCE to create a rich, yet non-greasy, intensely hydrating facial and body cream.

Ingredients:

• Seventy grams Distilled Water (Water Phase)

• Twenty-two grams Vegetable Oils (e.g., Shea Butter, Jojoba Oil mix) (Oil Phase)

• Five grams Emulsifier XYLIANCE (Emulsifier)

• Two grams Glycerin (Humectant)

• One gram Preservative (e.g., Geogard Ultra)

Instructions for Preparation:

First Step: Combine the oil phase ingredients (Vegetable Oils and Emulsifier XYLIANCE) in one heat-safe container. Combine the water phase ingredients (Distilled Water and Glycerin) in a second container.

Second Step: Heat both phases simultaneously in a double boiler or microwave until the oil phase is fully melted and both phases reach a temperature of seventy degrees Celsius (70°C). XYLIANCE melts around 60-70°C.

Third Step: Slowly pour the hot water phase into the hot oil phase while constantly mixing vigorously with an immersion blender or mini-mixer. Blend for several minutes until the emulsion thickens and forms a creamy, uniform consistency.

Fourth Step: Remove the mixture from the heat and continue stirring periodically until the cream cools to forty degrees Celsius (40°C). The cream will continue to thicken as it cools.

Fifth Step: Add the liquid Preservative and stir gently to ensure it is evenly distributed throughout the now warm cream base.

Sixth Step: Transfer the finished cream into clean, sterilized jars or tubes.

Recommendations for Application and Storage:

• Dosage Rate: A 5% dosage of XYLIANCE is used here, which is ideal for a rich, high-viscosity cream with an oil phase around 22-25%. For lighter lotions, a 3% rate is generally sufficient.

• Process: Always use a hot process, ensuring both the oil and water phases are heated to at least 70°C for optimal activation and stable emulsion formation.

• Usage: Apply a small amount to clean skin twice daily. The cream will have a soft, cushiony feel and absorb without residue.

• Storage: Store the cream in a cool, dark place. The emulsion created by XYLIANCE is robust and stable, maintaining its texture well under typical storage conditions.