Tobacco CO2 Extract 1 kg

Sourcing and specification of Tobacco CO2 Extract

Leaves of Nicotiana tabacum L. grown in Ukraine undergo supercritical CO2 extraction to yield an oily mass packed in 1 kg transport containers. CO2 Extracts Wholesale batches carry INCI Nicotiana tabacum and retain nicotine, alkaloids, flavonoids, tannins and fatty acids. The material remains stable until November 2028 when stored in a closed container in a cool, light-protected place. International buyers appreciate the consistent quality for large-scale formulation projects across multiple industries.

Technical parameters for formulation work

The extract is fat-soluble and introduced into the oil phase at 35-40 °C. Recommended input level ranges from 0.01 to 2 percent. Cosmetic laboratories and dietary supplement manufacturers value the consistent oily texture and neutral color profile for scaling production. Extracts Wholesale options support efficient ordering for ongoing manufacturing needs. Temperature control during incorporation prevents any degradation of key components.

Role in dietary supplements and food applications

International factories purchase the extract as botanical raw material for dietary supplement blends and functional food items such as herbal infusions or confectionery fillings. Tobacco CO2 Extract 100 g serves as a convenient trial size before bulk orders. Food-grade use remains strictly as an ingredient in formulations without any health-effect statements. Supplement producers integrate it into capsule and powder mixes for global distribution.

Example formulation for a B2B hair serum

Oil phase: 70 g argan oil, 20 g squalane, 4 g Tobacco CO2 Extract, 3 g cetyl alcohol, 3 g emulsifier. Heat oil phase to 40 °C, homogenize, cool and add preservative. The extract dosage equals 4 percent of the total formula, suitable for scalp comfort and conditioning. This prototype helps labs evaluate performance before committing to larger volumes.

Storage guidelines and shelf life

Keep containers closed at temperatures below 25 °C away from direct light. Minimum shelf life under these conditions is two years. Proper handling ensures the oily mass retains its original properties throughout the storage period.

Frequently asked questions

Is the extract suitable for water-based systems?

No, it requires an oil phase or emulsifier.

What is the country of origin?

Ukraine.

Can the material be used in functional beverages?

Yes, as a botanical raw material in food industry formulations.