Food Flavor Pineapple, 5 ml

Bringing tropical sweetness into desserts, drinks and homemade candy

Pineapple aroma is instantly recognizable — sweet, juicy, with a gentle tang and the fresh brightness of a tropical fruit. This food flavor pineapple in a 5 ml bottle is a practical small volume for testing a recipe before scaling up, adding an exotic accent to homemade baking, or preparing a trial batch of a beverage without committing to a large quantity of raw material. It belongs to the category of flavorings and flavor additives, where concentrated taste and aroma compounds are gathered for giving products the desired flavor profile without relying on the actual fruit.

The primary field of use is the food industry and home culinary craft: confectionery, ice cream, yogurt, jelly, marshmallow, caramel, hard candy, soft and low-alcohol drinks, syrups, chewing gum. Flavor concentrates like this are frequently used in cocktail mix production, lemonades, fruit punches and both alcoholic and non-alcoholic cocktails. At home it gets added to cake creams, candy fillings, cottage cheese desserts, compotes and fruit drinks, plus baked goods where a bright fruity accent is needed. Beyond culinary use, similar aromatic concentrates sometimes appear in household products with a fruity scent and occasionally in cosmetic formulations for fragrance purposes, though this remains a secondary application.

Dosage depends on the product type and desired intensity: typically 1 to 5 drops per 1 kilogram of finished product or 1 liter of liquid is recommended, though it is wiser to start with a minimal amount and increase gradually while checking taste and aroma. The flavor should be introduced at the final stage of preparation, once the mixture has cooled to around 40-60 degrees Celsius — this preserves the volatile aromatic compounds and prevents them from breaking down under heat. When producing hot beverages or syrups, the flavor is added after removing from heat, right before bottling or cooling.

Pineapple flavor pairs well with other tropical and citrus notes, allowing for layered flavor compositions. An interesting blend can be created with food flavor mango, which adds a creamy fruity depth, or with food flavor mandarin, contributing a fresh citrus tang. For a more caramel or hard-candy style composition, consider combining it with food flavor Montpensier, which brings a nostalgic sweet note familiar from classic drop candies.

Store the flavor tightly closed, in a cool dark place away from direct sunlight and heat sources. Keep the bottle protected from moisture and foreign odors that could distort the original aroma. Under proper storage conditions the product retains stable organoleptic properties throughout the shelf life indicated by the manufacturer on the packaging.

Pineapple caramel drops

Sugar 200 g

Water 60 ml

Glucose syrup 50 g

Food flavor pineapple 4 drops

Citric acid 1 g