Lavender Oil Extract 50 ml

Sourcing and specification details for international buyers

Lavender Oil Extract is produced in France from Lavandula angustifolia flowers by oil extraction at 50-60 °C for 36-72 hours. The resulting oily liquid carries the INCI name Lavandula Angustifola (Lavender) Oil Extract and is supplied in 50 ml containers. Oil Extracts of this type meet the requirements of cosmetic laboratories and food manufacturers who need consistent botanical raw material. The product remains stable when stored cool, dry and protected from light until December 2028.

Technical parameters for formulation work

The extract is fat-soluble and introduced at 0.05-5 % in the active phase. Processing temperature must not exceed 40 °C. It integrates easily into emulsions and oil-based systems without altering viscosity or requiring additional solubilisers. Botanical Extracts are selected for their reliability in large-scale production.

Applications in cosmetics, dietary supplements and food production

Manufacturers incorporate the ingredient into creams, serums, hair masks and body care. It is also purchased as botanical raw material for dietary supplements and functional foods: beverage producers, confectionery factories and supplement brands worldwide use it in their formulations. Both small formulators and industrial facilities order the product in retail and wholesale quantities. Lavender Oil Extract 5 ml serves well for pilot batches before scaling up.

Compatibility and processing notes

The ingredient works with most plant oils and waxes. It should be added after the mixture has cooled below 40 °C to preserve its native profile.

Frequently asked questions

Is the extract suitable for water-based systems?

No, it is intended for oil or emulsion phases only.

What is the minimum effective concentration in cosmetics?

0.05 % is sufficient to impart a subtle aroma and improve texture.

Can it be used in food-grade blends?

Yes, it serves as a botanical raw material in dietary supplements and food products.

Does temperature affect stability?

Exceeding 40 °C may alter the properties, therefore the recommended limit is observed.

Date:

today

Author:

Лада, Кам'янець-Подільський

Заказываю здесь эфирные масла уже не первый раз. Качество отличное, ассортимент постоянно обновляется.

Is the review useful? Yes (0) No (0)

Наталья, Шепетовка

Чудовий магазин! Величезний вибір якісних інгредієнтів, швидка доставка та привітний персонал. Завжди замовляю тут і завжди задоволена результатом.

1 September 2026

Надія, Ровеньки

Дуже задоволена якістю натуральних консервантів. Моя косметика довго зберігається свіжою.

INCI	Lavandula Angustifolia (Lavender) Oil Extract
Other
Application	production of cosmetics, food additives, pharmaceuticals, aromatherapy, dietary supplements
Att brand	France
Color product	from yellow to brown
Features	All information presented on the site is for reference only
Input percentage	0.05-5% in the active phase. Do not heat above 40 ° C
Method preparation	extraction in oil, by heating 50 °C-60 °C for 36-72 hours
Minimum count	1
Name	Lavender Oil Extract 50 ml
Packaging	container for transportation
Packing	50 ml
Solubility	fat soluble
View	oily liquid
Valid until	12.2028