Kombuchka 1 kg

Why Fermented Kombucha Extract Belongs in Every Skincare Lab

Kombuchka supplied in a 1 kg pack is a concentrated fermented tea extract produced through the symbiotic fermentation of bacteria and yeast cultures. This volume suits studio-scale and small industrial manufacturing, where formulators need a reliable stock of raw material without frequent reordering of tiny batches. The product belongs to the Fermented Extracts category, which brings together biotechnologically derived actives used mainly in anti-aging and skin-conditioning formulations across the personal care industry.

The primary global demand for fermented kombucha extract comes from facial and body care lines: serums, toners, emulsions, and creams marketed for antioxidant support and skin renewal. The organic acids generated during fermentation, including gluconic, lactic, and acetic acid, deliver gentle surface exfoliation and help smooth skin texture, which is why the extract frequently appears in radiance-boosting products and formulas addressing signs of tired skin. Beyond personal care and color cosmetics, fermented kombucha ingredients are also used in functional beverage production and occasionally in household chemistry niches where a naturally derived, skin-friendly profile is valued.

In formulations, kombucha extract is typically added at the final cooling stage, at temperatures not exceeding 40 degrees Celsius, to preserve the activity of the fermented compounds. Recommended usage levels generally range from 1 to 5 percent of the total formula weight, depending on the product type and the intended intensity of action. This extract pairs well with other fermented actives: a formula can be enhanced with Aspergillus Ferment Extract to boost renewal properties, combined with Fermented Pomegranate Extract for additional antioxidant support, or blended with Fermented Black Tea Extract to strengthen the toning and revitalizing profile of the recipe.

Kombuchka should be stored in a tightly sealed container, in a cool dark place away from direct sunlight and heat sources, which helps maintain the stability of its active compounds throughout the shelf life. When working with a bulk 1 kg pack, it is advisable to transfer smaller working portions into secondary containers to limit the main volume's exposure to air and contamination, a practice particularly useful for labs and small manufacturers running several production batches at once.

Renewal Facial Serum with Fermented Kombucha

Aloe vera juice base 600 ml

Kombuchka 35 ml

Glycerin 25 ml

Fermented Pomegranate Extract 8 ml

Preservative 10 ml

Panthenol 6 ml