Product Description
Sourcing and specification of nettle CO2 extract
The extract is produced in England by supercritical fluid extraction using natural carbon dioxide. The result is an oily liquid with INCI Urtica dioica CO2 Extract that contains chlorophyll, flavonoids, carotenoids, B vitamins and trace elements without solvent residues. CO2 Extracts of this type are sourced by cosmetic laboratories and supplement manufacturers for consistent quality. The 5 g pack suits pilot batches and formulation testing before scale-up. International buyers often source from the CO2 Extracts Wholesale section for larger needs.
Role in B2B formulations for supplements and food
International buyers use the material as botanical raw ingredient in dietary supplements and functional food products such as beverages and confectionery. Cosmetic labs incorporate it into creams, serums and hair care items. Botanical Extracts section offers related options for creating multi-component blends. Factories purchase both wholesale and retail quantities for ongoing production.
Dosage and incorporation guidelines
Recommended input is 0.05-2 percent into the active phase. The extract is fat-soluble and added at the final stage below 40 degrees Celsius. If the material thickens during cold storage, warm the bottle gently in a water bath. Store in tightly closed containers in a cool dark place until November 2028.
Example toner formulation for cosmetic labs
Distilled water 94.5 g, glycerin 4 g, nettle CO2 extract 0.5 g, preservative 1 g. Combine water and glycerin at room temperature, add the extract, incorporate the preservative and mix until uniform. Fill into spray bottles for testing.
Storage and handling notes
Keep away from direct light and heat sources to maintain activity. The extract may impart a slight greenish tint to finished products, which formulators consider when selecting colorants. Avoid open flames during handling of the concentrate.
Frequently asked questions
Is the extract suitable for food industry applications?
Yes, it serves as botanical raw material in beverages, confectionery and functional food formulations.
What is the shelf life under proper storage?
The product remains stable until November 2028 when kept in a cool dark place in sealed containers.
Can it be combined with other CO2 extracts?
Yes, it blends well with other CO2 extracts for complex formulations in cosmetics and supplements.
Why choose the 5 g pack for B2B testing?
The small size allows evaluation of performance in pilot batches before committing to larger volumes.