Product Description
Sourcing and specification details
International buyers source Jasmine CO2 Extract from England for consistent quality in large-scale production. CO2 Extracts section lists this 5 g pack of oil-like liquid obtained via supercritical fluid extraction with natural carbon dioxide. INCI name is Jasminum officinale [CO2] Extract. The material contains no solvent residues and meets requirements for global cosmetic and food-grade applications.
Technical parameters for formulation
Recommended input level ranges from 0.01 to 2 %. The extract is fat-soluble and added to the active phase after dispersion in a carrier oil. Temperature during incorporation should stay below 40 °C to maintain aromatic integrity across different batch sizes.
Use in cosmetic laboratories
Formulators incorporate the ingredient into serums, body balms and massage oils to build floral notes. Jasmine CO2 Extract 100 g supports scaling from lab trials to small production runs without reformulation. Botanical Extracts provide additional options for complex fragrance building in professional settings. It integrates smoothly with emollients such as jojoba oil and natural waxes.
Raw material for supplements and food
Supplement manufacturers and food factories purchase the extract as a botanical raw material for dietary supplements and confectionery blends. It appears in functional drinks and flavor systems for industrial and private production worldwide where natural aroma sources are preferred.
Example hair oil blend
Jojoba oil 60 %, argan oil 30 %, CO2 jasmine extract 0.5 %, tocopherol 0.5 %, fragrance fixative 9 %. Combine at room temperature and package in amber glass for stability testing in hair care lines.
Storage conditions
Keep in a cool dark place in tightly closed container until December 2028 to preserve full aromatic profile.
Frequently asked questions
What temperature limit applies during processing?
Avoid prolonged exposure above 45 °C to preserve delicate aromatic compounds throughout manufacturing steps.
Is the extract suitable for wax-based products?
Yes, it integrates well with cosmetic waxes when added after partial cooling of the base mixture.
Can it be used in beverage prototypes?
It functions as a flavor raw material in approved food formulations following regulatory guidelines.
How to verify batch compatibility?
Run small test batches with incremental dosage adjustments before full-scale production.