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Sourcing and specification of Olive Fruit CO2 Extract

Olive Fruit CO2 Extract 1 kg originates from Italy and is obtained by supercritical carbon dioxide extraction. The INCI name is Olea Europaea (Olive) Fruit Extract. The material appears as a thick oily liquid or viscous oily mass that may develop a natural waxy sediment. Cosmetic laboratories and supplement manufacturers source it for its preserved lipophilic fraction containing fatty acids, phytosterols, tocopherols and squalene. CO2 Extracts Wholesale offers consistent supply for B2B buyers who require documented traceability.

Technical properties for formulation work

The extract demonstrates antioxidant, softening, conditioning, nourishing and protective effects while supporting the skin barrier. It is fully fat-soluble and integrates into the oil phase of emulsions without altering viscosity. Olive Fruit CO2 Extract 5 g serves as a convenient sample size for pilot batches and compatibility testing.

Applications across cosmetics, supplements and food

Formulators incorporate the ingredient into creams, serums, balms, lip products, after-sun emulsions, shampoos, conditioners and scalp treatments. Supplement and food manufacturers purchase it as a botanical raw material for dietary supplements, functional beverages and confectionery items. Extracts Wholesale volumes suit both pilot production and full-scale manufacturing lines.

Dosage guidelines and processing parameters

Typical use levels range from 0.1-1 % in creams and balms, 0.1-0,5 % in serums, 0.05-0.3 % in shampoos and 0.1-0.5 % in hair masks. The extract is added to the oil phase below 40 °C and remains stable across common cosmetic and food-grade emulsifiers.

Example formulation for a dietary supplement soft-gel blend

Olive Fruit CO2 Extract 0.8 %, medium-chain triglycerides 79.2 %, vitamin E 0.5 %, lecithin 0.5 %, soft-gel shell 19 %. The extract is premixed with medium-chain triglycerides and lecithin under nitrogen, then filled into soft-gel capsules. The resulting product provides a concentrated botanical source for supplement lines.

Storage conditions and shelf life

Store in a dry, cool place in sealed containers. The material remains suitable for use until June 2028. Minor caking does not affect performance.

Frequently asked questions

Is the extract suitable for clear aqueous systems?

No, it is lipophilic and requires an oil phase or emulsification system.

What documentation accompanies wholesale orders?

Current documents for this product are listed in the «Documents» block of the product card.

Can it be used in food-grade dietary supplements?

Yes, manufacturers acquire it as a botanical raw material for supplement and functional food formulations.

Does the product require special temperature control during transport?

Standard cool, dry transport conditions are sufficient to maintain quality.

Characteristics:
INCI Olea Europaea (Olive) Fruit Extract
Other
Application Creams, serums, emulsions, facial oils, balms, oil serums, products for dry skin, products for mature skin, after-sun products, masks, lip products, shampoos, conditioners, hair masks, hair oils, scalp products, SPA cosmetics
Att brand Italy
Attention All information presented on the site is for reference only, it is recommended to test for an individual reaction before use.
Color product from golden yellow and olive to greenish brown
Dosage Creams and emulsions 0.1-1% Serums 0.1-0.5% Oil serums 0.1-1% Balms 0.1-1% Lip care 0.1-1% After-sun care 0.1-0.5% Face masks 0.1-0.5% Shampoos 0.05-0.3% Conditioners 0.1-0.5% Hair masks 0.1-0.5% Hair oils 0.1-1% Scalp care 0.1-0.5% SPA products 0.1-1%
Features avoid contact with eyes; do not exceed the dosage to avoid the opposite effect
Indications application The extract has a coloring ability!
Name Olive Fruit CO2 Extract 1 kg
Other names Olive Fruit CO2 Extract, Olive CO2 Extract, Olea Europaea Fruit Extract, CO2 Olive Extract, CO2 Olive Fruit Extract, Supercritical Olive Extract, Olive Fruit Extract
Packaging container for transportation
Properties Antioxidant, softening, conditioning, nourishing, lipid-replenishing, protective, supports the skin barrier, contains lipophilic fraction of olive fruits, fatty acids, phytosterols, tocopherols, squalene and other compounds depending on the raw material and extraction technology
Purpose Facial care: antioxidant protection and softening of the skin, dry skin: replenishment of lipids and reduction of the feeling of dryness, mature skin: protection of skin lipids from oxidative stress, after-sun products: support of the protective barrier and softening, lips: nourishment and protection of the lipid phase, hair: conditioning and increasing softness, scalp: nourishment and softening, SPA products: nourishing and softening plant component
Qlity The product is 100% natural, does not contain impurities and is not made using a chemical formula.
Solubility fat-soluble
Storage conditions in a cool dry place, in a sealed package. Powder caking is allowed without affecting its properties
Type lipophilic plant CO2 extract
View thick oily liquid or viscous oily mass, may contain a natural waxy sediment
Valid until 06.2028
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