Product Description
Sourcing and specifications
Amaranth Oil Extract originates from France and is supplied in 1 L containers as an oily liquid under INCI Amaranth Seed Oil Extract. The material is obtained by oil extraction at 50-60 C for 36-72 hours and meets the needs of supplement and food manufacturers. Oil Extracts Wholesale provides consistent quality for B2B formulations worldwide. Buyers value the traceability and uniform batch characteristics of this botanical ingredient from a single production country.
Key physical properties
The extract is fat-soluble and should be added to the oil phase at temperatures below 40 C. It serves as a stable botanical ingredient for cosmetic laboratories and dietary supplement producers. The liquid form allows easy incorporation without additional processing steps or filtration requirements.
Usage across industries
Formulators incorporate the extract into creams, serums and body products. Food industry clients use it as raw material in functional beverages and confectionery blends. Extracts Wholesale sections list volumes suitable for both pilot batches and full-scale production. Supplement manufacturers select this extract for its compatibility with capsule and liquid formats in dietary supplement lines.
Recommended input levels
Up to 2 percent in mature-skin formulas and up to 0,15 percent in baby-care products. The ingredient integrates easily into oil-based phases without additional solubilizers. Higher percentages suit body care applications where richer textures are desired. Amaranth Oil Extract 5 ml serves as an ideal sample size for compatibility testing before ordering larger volumes.
Sample serum formulation
Oil phase 15 percent, 1,5 percent Amaranth Oil Extract, 2 percent emollient esters, 0,8 percent antioxidant and 80,7 percent carrier oil. Blend at 35 C and package in airtight containers to maintain stability.
Storage guidelines
Keep containers in a cool dry place away from light. The product remains suitable until December 2028 when stored unopened. Proper sealing after each use maintains product integrity over time and prevents oxidation.
Frequently asked questions
What is the maximum processing temperature?
Do not exceed 40 C during incorporation to preserve the extract quality.
Is the material suitable for food-grade applications?
Yes, it is used as botanical raw material in dietary supplement and confectionery formulations.
Which packaging sizes are available for manufacturers?
The extract is offered in 1 L units for both retail formulators and larger production runs.