Complex Berry CO2 Extract 1 kg

Bulk Berry CO2 Extract Built for Consistent Industrial-Scale Formulations

Complex Berry CO2 Extract supplied in a 1 kg package is intended for manufacturers running continuous production lines and requiring a dependable supply of raw material batch after batch. This product belongs to the CO2 Extracts category, which gathers concentrates obtained through supercritical extraction without solvents, a method that preserves a high density of naturally occurring polyphenols, anthocyanins and flavonoids present in berry raw material. Because of this composition, the extract is used well beyond cosmetics, finding demand in food processing, pharmaceutical formulation and fragrance work.

On an industrial scale, the extract is most often incorporated into antioxidant serums, body and face creams, anti-age emulsions and products aimed at sensitive or mature skin. In the food industry it serves as a natural flavoring source for beverages, desserts, supplements and confectionery. In perfumery, berry notes are used to build fruity accords within broader fragrance compositions. When working with a full kilogram, uniform distribution matters, so it is advisable to prepare a concentrated premix with a portion of the base first and then blend it into the full batch under constant mixing.

The extract combines well with other plant-derived concentrates from the same CO2 line, which opens the door to layered, multi-note formulations. For citrus-berry accords, formulators frequently pair it with Complex CO2 Extract Citrus 5 g, while for products targeting uneven skin tone and blemish-prone skin the berry concentrate is often combined with CO2 Extract Complex for Skin Brightening 5 g, reinforcing both the antioxidant and evening-tone effect of the final formula. Laboratories that need to trial a recipe before scaling to full kilogram production can start with the smaller Complex Berry CO2 Extract 5 g, allowing dosage adjustments without risking a large batch of raw material.

Recommended dosage in cosmetic formulas ranges from 0.5 to 2% of total product mass, while food and pharmaceutical applications require individual calculation based on the specific technology and finished product requirements. The extract should be introduced during the cool-down phase of emulsion preparation, at temperatures not exceeding 40 degrees, to protect heat-sensitive active compounds. It is compatible with most emulsifiers, plant oils, glycerin and water phases and does not require prior activation.

Store the extract in a tightly sealed container, away from direct light and heat, in a cool location free from strong odors, since the concentrate has a notable absorption capacity. Proper storage conditions preserve the activity of its natural compounds for the full declared shelf life, which is especially relevant when purchasing large volumes for continuous production cycles.

Berry Antioxidant Body Lotion for a Full Production Batch

Distilled water 720 g

Plant-based emulsifier 60 g

Shea butter 55 g

Sweet almond oil 90 g

Glycerin 35 g

Complex Berry CO2 Extract 25 g

Broad-spectrum preservative 8 g

Vitamin E 2 g