Product Description
Polygreen Sensolive olive derived lipid structuring complex for emulsions and oil based formulations
Polygreen Sensolive is a lipid structuring complex derived from olive oil fractions. The composition includes Hydrogenated Olive Oil Unsaponifiables, Hydrogenated Ethylhexyl Olivate and Dibutyl Adipate. The material appears as light cream flakes or thin plates. When heated it melts easily and dissolves in the oil phase of cosmetic formulations. It is insoluble in water and is incorporated exclusively into the lipid phase of emulsions, balms and oil based systems. Olive derived components provide compatibility with plant oils, waxes and emollients. The flake format allows convenient dosing and stable processing in laboratory and industrial production.
Properties and skin performance
In emulsions the ingredient contributes to a smooth creamy texture and stable lipid structure. In balms and oil based products it increases density and structural body. After application it provides a soft velvety finish and uniform spreading. The final texture appears richer and more structured.
Industry applications
Polygreen Sensolive is used in creams, emulsions, balms, oil serums, solid cosmetic products and SPA formulations. Suitable for skincare and haircare systems requiring lipid structuring and texture stabilization. The ingredient is compatible with scalable formulations for private label development and contract manufacturing.
Formula example
Polygreen Sensolive 40 g
Olive oil 100 ml
Jojoba oil 80 ml
Cetearyl alcohol 35 g
Beeswax 20 g
Purified water 450 ml
Glycerin 70 g
Preservative system 2 g
Polygreen Sensolive is combined with olive oil, jojoba oil, cetearyl alcohol and beeswax and heated until the lipid phase melts completely. In a separate vessel purified water and glycerin are heated. Once both phases reach similar temperature the oil phase is slowly incorporated into the aqueous phase under continuous mixing to form an emulsion. The system is mixed during cooling until a stable creamy texture develops. Finally the preservative system is incorporated and pH is adjusted to a balanced range suitable for cosmetic emulsions. The result is a smooth cream with structured lipid texture.
Polygreen Sensolive is designed for B2B cosmetic manufacturers, private label brands and contract production facilities. The complex supports stable lipid structuring, reproducible texture and compatibility with scalable industrial manufacturing processes.