Amaretto Food Flavoring Lithuania 1 L

Warm Almond-Liqueur Character for Bakeries and Beverage Producers

The Amaretto food flavoring from Lithuania in a 1 liter package belongs to the Food Flavorings Lithuania Wholesale range, built around ingredients for the food industry, bakeries, confectionery workshops and beverage manufacturers. Its rich almond-liqueur profile with hints of apricot kernel and vanilla makes it one of the most recognizable flavor directions worldwide, since amaretto taste is familiar to consumers and remains in steady demand across desserts, pastries and dairy products.

This flavoring is commonly used in cream fillings for candies and wafers, glazes, sponge cakes, croissants, curd and yogurt masses, ice cream and sherbets. Another major application area is non-alcoholic beverages, cocktail syrups, coffee and cocoa drinks, as well as soaking syrups for pastries. In the liqueur industry it helps create affordable analogues of almond liqueurs, while bakeries use it for sweet buns and cakes with a distinctive nutty aftertaste.

Recommended dosage is typically between 0.1 and 0.5 percent of the total mass of the finished product, with the exact amount depending on the fat content of the base and the desired flavor intensity, so a trial batch is advisable before scaling up a recipe. The flavoring should be added at the final stage of production, after heat treatment, once the mass has cooled to no more than 60-70 degrees, to prevent breakdown of volatile aromatic compounds and loss of intensity. Store the product in a tightly sealed container in a dry, cool place away from direct sunlight and heat sources.

For manufacturers working with a wide range of flavor directions, Amaretto pairs well on the shelf with savory and spicy items from the same line, such as Curry Food Flavoring for sauces and snack products, Crab Food Flavor for seafood-style chips and semi-finished goods, and Dill Food Flavoring for pickled products, sauces and dairy applications. Combining these directions lets a single workshop cover several finished product categories while sourcing raw materials from one reliable supplier.

The 1 liter package suits both small-batch studio production and mid-size workshops that need a stable, uninterrupted supply without frequent reordering - the volume is sufficient for a long working period even with regular use in recipes. When stored properly, the flavoring retains its declared properties for the full shelf life.

Amaretto Soaking Syrup for Sponge Cake

Water 500 ml

Sugar 400 g

Amaretto flavoring 3 ml

Citric acid 1 g