Pink Confectionery Glaze Coins 250 g

Pink Confectionery Glaze Coins – Bright and Easy Decoration for Your Desserts

These pink confectionery glaze coins are designed for quick and easy decorating of cakes, cupcakes, pastries, and other desserts. The coin shape makes dosing and melting simple, creating an even, smooth coating. The bright pink shade adds attractiveness and style to your sweet creations. This glaze is perfect for both beginners and professional bakers thanks to its ease of use and excellent durability.

Key Benefits:

• Convenient Coin Shape: Easy to measure and melt.
• Bright and Vibrant Color: Adds a vivid pink shade to desserts.
• Versatile Use: Ideal for covering cakes, cupcakes, pastries, and candies.
• Smooth Application: Provides a glossy coating that holds its shape well.

Usage Recommendations: Pink glaze can be melted in a double boiler or microwave. It spreads easily over desserts and is suitable for covering, glazing, and creating designs.

Recipe for Cake Glazing with Pink Glaze:

• Pink Confectionery Glaze Coins – 200 g
• Cream (20%) – 50 ml

1. Heat the glaze in a double boiler until smooth.
2. Add cream for a softer texture and mix thoroughly.
3. Pour the glaze over the cake, spreading it evenly, and let it set.

This easy glazing method will add brightness and elegance to your dessert. Available for worldwide shipping.