Anti Puffiness CO2 Extract Complex 100 g

Sourcing and specification details

Anti Puffiness CO2 Extract Complex is produced in the Czech Republic using supercritical CO2 extraction. The liquid form contains CO2 Chestnut Extract with 25 percent escin, CO2 Marigold Extract with 6.5 percent faradiol ester, plus extracts of bean, millet and horsetail. Pack size is 100 grams. CO2 Extracts Wholesale options support B2B planning for cosmetic labs and supplement manufacturers. Characteristic odor reflects the natural profile of the source materials.

Formulation value for manufacturers

The complex dissolves in polysorbate-80, oils and triglycerides. It is added at 0.05-1 percent depending on the end product. Cosmetic labs use it in eye-area formulas, body gels and circulation-support creams. Supplement and food factories incorporate it as a botanical raw material in dietary supplement blends, functional beverages and confectionery items.

Applications across industries

Cosmetic applications include massage creams, foot compresses, pedicure soaks and anti-cellulite programs. Anti Puffiness CO2 Extract Complex 5 g serves for pilot batches. In the food sector the material appears in drink premixes and functional snacks where a plant-based ingredient is required. Wholesale and retail packs are available for different buyer segments.

Usage parameters

Input level in toners and micellar water stays at 0.05-0.07 percent. Pigmentation-focused cosmetics take 0.1-0.3 percent. Whitening serums and balms allow 0.5-1 percent. Add after cooling the batch below 40 degrees Celsius to preserve volatile components.

Sample B2B eye serum formulation

Eye serum for professional lines: 0.7 percent complex, 25 percent cornflower hydrosol, 35 percent aloe gel, 35 percent purified water, 3.5 percent polysorbate-80, 0.8 percent thickener. Combine water phase with solubilizer, incorporate the complex, homogenize and fill into airless pumps. The resulting texture supports daily use and pairs well with other CO2 materials.

Storage guidelines

Keep in a dry cool place in closed containers until October 2028. Minor caking does not affect performance. Extracts Wholesale shipments arrive in transport packaging suitable for warehouse conditions.

Frequently asked questions

What is the recommended solubility approach?

Use polysorbate-80 or an oil phase for even distribution in the final product.

Can the complex be used in beverage prototypes?

Yes, it functions as a botanical raw material in functional drink development at approved levels.

Is it compatible with vitamin C derivatives?

Formulators report good synergy when tested in small batches before scale-up.

Are larger pack sizes available?

Yes, 1 kg options exist for production runs.