Lilac Extract Concentrate 1 L

Sourcing from Ukrainian botanical supply

Lilac extract concentrate arrives as a stable liquid derived from flowers and leaves of the shrub grown in Ukraine. This form allows precise measurement during large scale production runs for both cosmetic laboratories and dietary supplement factories. The one liter packaging reduces reordering frequency for ongoing manufacturing schedules. Plant Extracts Concentrates Wholesale supports buyers who require consistent volumes across multiple batches without interruption.

Key specifications and handling

INCI designation remains Lilac Extract (concentrate). Appearance is a clear to lightly colored liquid with a pleasant thin aroma. Complete solubility occurs in water based systems. Recommended addition level stays between one and five percent of total formula weight. Shelf life extends until December 2028 when stored correctly. Keep the container sealed in a dry cool area protected from direct light to maintain active compound integrity throughout the period.

Integration into cosmetic development

Formulators place the concentrate into serums toners creams and body emulsions after the main mixture reaches thirty five to forty degrees Celsius. It contributes to skin conditioning and provides a fresh sensation suitable for oily or combination skin types. Compatibility extends to other water soluble botanical materials allowing creation of balanced multi extract complexes for daily use products.

Role as raw material in supplements and food

International manufacturers of dietary supplements and functional food products select this concentrate as a botanical ingredient for drink blends confectionery items and specialized nutritional formulas. Both small scale formulators and industrial facilities rely on it for consistent quality in wholesale and retail pack sizes. Lilac Extract Concentrate 5 ml serves trial purposes while larger quantities move through Extracts Wholesale channels for continuous supply.

Practical formulation example for a drink blend

Distilled water constitutes ninety three percent. Lilac extract concentrate adds at two percent. A natural sweetener comprises four percent. Preservative completes the remaining one percent. Combine all elements at ambient temperature until uniform then transfer into final containers after stability verification. This produces a ready to use functional beverage base suitable for further processing or direct filling.

Recommended storage practices

Proper conditions include airtight closure and avoidance of heat or sunlight exposure. These measures preserve the original properties from production date through the full stated shelf life without degradation of the botanical components.

Frequently asked questions

What production volumes does the one liter size support?

The pack suits pilot batches and moderate production lines where frequent reordering would disrupt workflow.

At what stage of mixing is addition advised?

Incorporate after cooling the primary phase to below forty degrees Celsius to protect heat sensitive constituents.

Which industries commonly source this material?

Cosmetic laboratories supplement producers and food processing plants use it as a neutral botanical raw material in their respective categories.

Does the concentrate require special solubility adjustments?

No additional steps are needed since it disperses readily in aqueous environments at the stated percentages.