Product Description
Sourcing and specification details
Parsley CO2 Extract is produced in England through supercritical fluid extraction using natural carbon dioxide. The material arrives as a 100 percent natural oily liquid without residues or impurities. The 1 kg packaging supports uninterrupted manufacturing schedules for large-scale buyers. CO2 Extracts Wholesale sections list options tailored to laboratories and factories requiring steady volumes.
Technical parameters for formulation
Recommended input ranges from 0.1 to 2 percent in the active phase. The extract is fat-soluble and must be added once the base has cooled to 35-40 degrees Celsius to protect volatile fractions. INCI name is Petroselinum crispum (Mill.) Nym. CO2 Extract. Shelf life extends to December 2028 when kept in a tightly closed container in a cool dark location.
Industrial uses in cosmetics and food
Formulators incorporate the concentrate into serums, creams, masks and hair products. Supplement manufacturers and food factories utilize it as a botanical raw material in dietary blends, sauces and flavor systems. Parsley CO2 Extract 5 g serves as an entry point for compatibility testing prior to bulk procurement. Confectionery plants source similar volumes for consistent aroma delivery across batches.
Formulation example for dietary supplements
Carrier oil blend 97 g, Parsley CO2 Extract 0.8 g, vitamin E 1.2 g, rosemary CO2 extract 1 g. Warm the carrier to 40 degrees, incorporate vitamin E and rosemary extract, then mix thoroughly. Cool the mixture to 35 degrees before adding the parsley extract, homogenize and transfer to final containers. This blend illustrates neutral integration into functional food bases.
Storage recommendations
Store in sealed containers away from direct light and heat sources. Proper conditions maintain compositional integrity across multiple production cycles and extended inventory periods. Extracts Wholesale pages provide additional pack sizes for planning purposes.
Frequently asked questions
Is the extract compatible with other CO2 materials?
Yes, it blends readily with juniper or oak CO2 extracts in multi-component systems.
What is the correct introduction temperature?
Add at 35-40 degrees after the main emulsion or base has formed.
Can it be used in food-grade applications?
Yes, as botanical raw material for dietary supplements and flavor systems.
Are there skin type restrictions?
The material suits normal and combination skin types within cosmetic formulas.