Sourcing and specification details for B2B buyers
Myrrh CO2 Extract 5 g arrives from USA as a 100 percent natural oily liquid obtained via supercritical fluid extraction with natural carbon dioxide. CO2 Extracts section lists similar materials for professional use. INCI reads Commiphora myrrha Extract CO2 Extract. The 5 gram pack suits trial batches and small-scale production. Cosmetic labs and supplement manufacturers worldwide source this raw material for dietary supplements and food applications such as functional beverages and confectionery. Botanical Extracts of this grade provide consistent batch-to-batch performance essential for regulated manufacturing.
Technical parameters for formulation
Fat-soluble extract enters the active phase at 0,5-2 percent. No residual solvents remain after extraction. Best before date is 11.2028 when stored in a cool dark place in a tightly closed container. The material integrates smoothly into emulsions and anhydrous systems without additional processing aids.
Integration in supplement and food production
Factories producing dietary supplements and food industry plants purchase the material as botanical raw ingredient for drinks, functional foods and flavor blends. Both wholesale and retail quantities serve private formulators and manufacturers globally. CO2 Extracts Wholesale options support scaled operations while maintaining profile stability across lots.
Usage guidelines and phase addition
Add at the final stage below 40 degrees Celsius to protect volatile fractions. Pre-dilution in a carrier oil aids even distribution. The product remains stable across batches when protected from light and heat.
Sample blend for dietary supplement capsules
Carrier oil 70 g, Myrrh CO2 Extract 1,2 g, vitamin E 0,8 g, carrier powder 28 g. Warm the oil to 35 degrees, incorporate the extract, then blend with vitamin and powder. Encapsulate after cooling to achieve uniform dispersion in the final dosage form.
Storage recommendations
Keep away from light and heat in sealed packaging to maintain aromatic profile until the indicated date. Proper conditions prevent degradation of key aromatic compounds over time.
Frequently asked questions
What is the recommended input level for cosmetic formulas?
0,5-2 percent in the active phase.
Is the extract suitable for food industry use?
Yes, it serves as botanical raw material for dietary supplements and confectionery.
How does CO2 extraction benefit the product?
It delivers a solvent-free extract with preserved natural composition.
Can it be combined with other botanical extracts?
Yes, it pairs well with resinous and woody materials in various applications.