Black Cumin CO2 Extract 100 g

Sourcing and specification details

Black cumin seeds from England undergo supercritical CO2 extraction to yield an oily liquid free of solvents and heavy metals. CO2 Extracts Wholesale offers this 100 percent natural material to cosmetic labs and supplement manufacturers. INCI Nigella Sativa (Nigellae semen) CO2 Extract confirms purity and consistency for global B2B orders. The material arrives in transport packaging suitable for international logistics.

Technical parameters for production

The extract is fat-soluble and added in the active phase at temperatures below 40 degrees Celsius. Dosage ranges from 0.001 to 0.5 percent depending on the final formula. Black Cumin CO2 Extract 1 kg supports large-scale production runs for both retail and wholesale channels worldwide. Bulk buyers receive consistent quality across batches.

Integration in supplements and food

Manufacturers incorporate the extract as a botanical raw material into dietary supplements, functional beverages and confectionery items. Cosmetic labs value it for oil-based serums and emulsions. Extracts Wholesale supplies the ingredient to factories producing drinks and functional foods across multiple continents.

Example B2B serum formulation

A 100 g batch of facial oil serum includes 94.7 g jojoba oil, 5 g squalane, 0.2 g extract and 0.1 g vitamin E. Blend all components at room temperature until uniform. Package in amber glass bottles for stability and light protection. The formula scales efficiently for pilot and commercial volumes.

Additional manufacturing considerations

Food industry clients add the extract to flavored syrups and chocolate coatings for subtle nutty notes. Supplement producers test inclusion in capsule blends and powdered drink mixes within regulatory limits. Compatibility studies with other botanical extracts help create balanced multi-ingredient products.

Handling and stability

Keep the product in a tightly closed container away from light and moisture. No refrigeration is required under normal warehouse conditions. Routine checks of storage parameters maintain the original sensory profile until December 2028.

Frequently asked questions

What is the recommended input level for dietary supplements?

Use between 0.001 and 0.5 percent as a botanical ingredient in supplement and food formulations.

Is the extract suitable for oil-based cosmetic emulsions?

Yes, it disperses readily in lipid phases and supports stable emulsions when combined with appropriate emulsifiers.

Can it be shipped internationally in bulk?

The material is packed for worldwide transport and meets requirements for cosmetic and food-grade raw materials.

How does temperature affect stability during processing?

Maintain processing temperatures below 40 degrees Celsius to preserve volatile components.