Sourcing and specification for industrial buyers
Sea buckthorn extract is supplied from Ukraine as a liquid concentrate on a water-alcohol-glycerin base. INCI name Hippophae rhamnoides extract, concentration range 0,5-3 % depending on the final preparation. Solubility in water, alcohol and glycerin allows flexible incorporation into emulsions and toners. Pack size 100 ml is suitable for pilot batches before scaling. Liquid Extracts category offers consistent botanical raw material for formulation work.
Technical parameters and stability
Best before December 2028 when stored in a dry cool place in hermetically sealed containers away from light. The extract maintains stability across a wide range of cosmetic and food-grade matrices. No additional processing is required prior to use in production lines.
Applications in cosmetic laboratories
Formulators incorporate the ingredient into creams, serums, masks and hair care products. It supports skin elasticity and contributes a mild antioxidant note to finished formulas. Combinations with complementary extracts such as lemon balm or blackcurrant are common for balanced sensory profiles. Scalp toners often pair it with birch bud extract for refreshing character.
Sample hair and scalp toner formulation
Distilled water 82 g, glycerin 5 g, sea buckthorn extract 4 g, birch bud extract 4 g, preservative 1 g, lavender essential oil 0,3 g. Blend all components at room temperature, filter if necessary and fill into spray bottles.
Role in dietary supplement and food manufacturing
Manufacturers worldwide source the extract as a botanical raw material for dietary supplements, functional beverages and confectionery. Private formulators and factories value its natural origin and pleasant flavour profile when building multi-extract complexes. Sea Buckthorn Extract 1 L is available for larger production volumes.
Processing guidelines and storage
Add during the cool-down phase below 40 °C. Typical usage level 1-5 % of total batch weight. Perform compatibility tests with thickeners and emulsions prior to full-scale production. Botanical Extracts section provides additional options for custom blends.
Frequently asked questions
What is the recommended introduction temperature?
Keep the addition phase below 40 °C to preserve active constituents.
Is the extract suitable for beverage applications?
Yes, it serves as a natural botanical component in functional drinks and food products.
Can it be combined with other liquid extracts?
It blends well with lemon balm, blackcurrant and birch bud extracts for complex formulas.