Clover CO2 Extract 100 g

Sourcing and specifications of Clover CO2 Extract

Clover CO2 Extract 100 g is produced in Ukraine from Trifolium L. herb and flowers by supercritical CO2 extraction. The resulting oily mass contains tannins, flavonoids, sitosterols, vitamin E, polyunsaturated fatty acids and carotene. International buyers source this material for large-scale production runs. CO2 Extracts Wholesale lots arrive in transport-grade containers with full traceability documentation.

Technical parameters for B2B buyers

The extract is added to the oil phase below 40 °C. Solubility is limited to oils. Suggested input levels: 0.5-1.5 % for hair and nail strengthening formulas, 1-1.5 % for problem-skin cosmetics, 0.5-0.75 % for hair lotions, 0.5 % for milks and micellar waters, 0.6-1 % for body creams. Sensitivity testing on the inner elbow is required before first use. Cosmetic laboratories appreciate the consistent batch quality when scaling from pilot to full production.

Role in dietary supplement and food manufacturing

Supplement and food factories worldwide purchase this botanical raw material for dietary supplements, functional beverages and confectionery. Both wholesale and retail volumes are available for international buyers and contract manufacturers. The concentrated form allows precise dosing in capsule blends, drink emulsions and functional confectionery coatings without altering texture or flavor profile. Clover CO2 Extract 1 kg packs simplify inventory management for mid-size producers.

Example body milk formulation

Aqua 78 %, emulsifier 4 %, Clover CO2 Extract 0.8 %, sweet almond oil 10 %, glycerin 5 %, vitamin E 0.5 %, preservative 0.8 %, fragrance 0.4 %. The finished emulsion is applied to clean skin after showering. Formulators adjust the percentage according to desired skin feel and stability requirements during accelerated testing.

Storage recommendations and shelf life

Keep in a cool dark place in a tightly closed container until December 2028. Regular inspection of seals prevents oxidation and maintains the characteristic oily consistency of the extract throughout its declared shelf life. Extracts Wholesale clients receive updated storage guidelines with every shipment.

Quality and traceability

Each lot is accompanied by basic specification data. The product is intended strictly as a raw material for further formulation by qualified personnel in cosmetic and food facilities.

Frequently asked questions

What is the recommended storage temperature?

Store between 10 and 25 °C away from direct light and heat sources.

Can the extract be used in water-based beverages?

No, it is oil-soluble and therefore incorporated into lipid phases or emulsions only.

Is the material food-grade?

Yes, it is supplied as a botanical ingredient for dietary supplements and food products.