Immortelle CO2 extract 5 g

Sourcing and specifications from Ukraine

Immortelle CO2 extract is produced from Helichrysum arenarium Moench herb grown in Ukraine. Supercritical CO2 extraction retains polyunsaturated fatty acids, phytosterols and terpenes in the oily mass supplied in 5 g packs. CO2 Extracts International buyers receive consistent material for formulation work across cosmetic and supplement sectors.

Composition and solubility profile

The extract contains linoleic and linolenic acids, stigmasterol, γ-sitosterol, caryophyllene, thujene and decanal. It is fat-soluble and integrates into the oil phase at temperatures below 40 °C. This profile suits both cosmetic and supplement manufacturing with reliable performance in emulsions and anhydrous systems.

Applications for labs and manufacturers

Cosmetic laboratories incorporate the extract into creams, serums and body products to support skin comfort and nourishment. Botanical Extracts Supplement and food factories purchase it as botanical raw material for dietary supplements, functional drinks and confectionery items. Wholesale and retail quantities are available worldwide. Immortelle CO2 extract 1 kg

Dosage guidelines and phase incorporation

Recommended input level is 0.1-0.5 percent. The material is added during the oil phase after emulsification. No water solubility allows direct blending with carrier oils or butters for uniform distribution.

Example formulation for dietary supplement blend

For a 200 g dry supplement blend combine 0.3 percent CO2 extract with 80 g dried berries, 60 g herbal cut and 20 g carrier oil. Mix thoroughly in the oil phase before final drying. The resulting powder is used in capsule or sachet production.

Storage and shelf life

Store in a clean dry place until December 2028. Transport packaging protects against moisture and light exposure during shipping and handling.

Frequently asked questions

What input percentage is suitable for serums?

Serums and emulsions accept 0.1-0.5 percent without affecting stability.

Is the extract used in food manufacturing?

Yes, it serves as botanical raw material for dietary supplements and functional foods.

At what temperature should it be added?

Add at or below 40 °C during the oil phase to preserve terpene content.