Product Description
World Market Banana Ice Cream Flavor: Unleash Tropical Sweetness!
Elevate your frozen treats with the vibrant, authentic taste of our World Market Banana Ice Cream Flavor! Crafted in Ukraine by the trusted World Market brand, this liquid flavor is designed to infuse your culinary creations with the delightful essence of ripe bananas. Perfect for both home enthusiasts and professional producers, its concentrated form ensures a burst of natural banana taste in every bite.
Product Description and Key Features
Our Banana Ice Cream Flavor (INCI: BANANA FLAVOR LIQUID) is a high-quality, food-grade liquid flavoring that delivers a true-to-fruit banana aroma and taste profile. It's engineered for easy integration into various food applications, making it incredibly versatile for your kitchen or production line.
Key features and benefits:
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Authentic Banana Taste: Provides a natural and recognizable banana flavor, characteristic of this type of food additive. It captures the sweet and creamy notes of real bananas, ensuring a delicious outcome.
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Highly Concentrated: A little goes a long way! With a low recommended dosage of just 0.03% - 0.05%, this flavor is highly potent, offering excellent cost-effectiveness and ensuring that you achieve intense banana notes without overpowering other ingredients.
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Liquid Form: Its liquid consistency allows for easy and precise measurement, ensuring consistent flavor distribution throughout your recipes. It blends smoothly into various bases, preventing clumping or uneven flavoring.
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Reliable Brand: Produced by World Market, a brand renowned for its quality ingredients, guaranteeing a consistent and high-standard product for your culinary needs.
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Versatile Food-Grade: Specifically designed for edible applications, meeting safety and quality standards for food consumption.
Versatile Applications and Usage Areas in Food Production
The World Market Banana Ice Cream Flavor is incredibly versatile, making it an essential ingredient for a wide array of frozen desserts and beverages. Its delightful taste profile can transform simple recipes into extraordinary culinary experiences.
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Ice Cream: This is its primary and most iconic use. Infuse your homemade or commercially produced ice cream with a rich, creamy banana flavor. It's perfect for classic banana ice cream or for adding a tropical twist to mixed-flavor creations.
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Smoothies: Enhance your fruit smoothies with a concentrated banana boost. It's ideal for adding depth to banana-based smoothies or for introducing a vibrant banana note to green or berry blends.
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Frozen Juices: Transform ordinary fruit juices into refreshing frozen treats. Just a few drops can turn a simple juice into a delightful banana-flavored ice pop or slushy.
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Sorbets: Create light, refreshing, and intensely flavored banana sorbets. Its concentrated nature means you can achieve a strong banana presence even in water-based, dairy-free frozen desserts.
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Yogurt and Dairy Desserts: Mix into plain yogurt, custards, or puddings for a quick and easy banana-flavored treat. It can also be used in milkshakes for an extra burst of banana goodness.
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Baked Goods (Post-Baking): While primarily for cold applications, this flavor can be added to frostings, glazes, or no-bake desserts for a fresh banana taste that isn't lost during cooking.
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Beverages: Experiment with adding a hint of banana flavor to specialized beverages, cocktails, or flavored waters for a unique tropical twist.
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Confections: Perfect for hard candies, gummies, or fondants where a distinct banana flavor is desired.
The precise dosage of 0.03% - 0.05% ensures that you achieve the perfect banana intensity without any artificial aftertaste, making your products irresistibly delicious.
Recipe: Creamy Homemade Banana Ice Cream
Create a delectable, creamy homemade banana ice cream that's bursting with natural flavor, thanks to our World Market Banana Ice Cream Flavor.
Ingredient
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Quantity
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Function
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Heavy Cream (36% fat or higher)
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2 cups (480 ml)
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Creates creamy base
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Whole Milk
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1 cup (240 ml)
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Adds richness and smooth texture
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Granulated Sugar
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3/4 cup (150 g)
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Sweetener
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Ripe Bananas (mashed)
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2 medium (approx. 200 g)
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Natural banana flavor and sweetness
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Vanilla Extract
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1 teaspoon (5 ml)
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Enhances overall flavor
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World Market Banana Ice Cream Flavor
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0.15 ml (0.03%) to 0.25 ml (0.05%)
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Intensifies banana flavor
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Pinch of Salt
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Balances sweetness
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Instructions for Preparation:
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Prepare the Base: In a large bowl, whisk together the heavy cream, whole milk, granulated sugar, and pinch of salt until the sugar is fully dissolved.
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Add Banana and Vanilla: Stir in the mashed ripe bananas and vanilla extract. Mix well to combine.
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Incorporate Banana Flavor: This is where our World Market Banana Ice Cream Flavor comes in! Carefully measure and add 0.15 ml to 0.25 ml of the liquid flavor to your ice cream base. Start with the lower amount and increase if a stronger banana taste is desired after tasting. Mix thoroughly.
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Chill the Base: Cover the bowl and refrigerate the mixture for at least 2-4 hours, or preferably overnight. Chilling the base completely helps the ice cream churn more efficiently and results in a smoother texture.
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Churn: Pour the chilled ice cream base into your ice cream maker's freezer bowl. Churn according to the manufacturer's instructions, typically for 20-30 minutes, until the ice cream has a soft-serve consistency.
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Freeze and Harden: Transfer the churned ice cream to an airtight container. Press a piece of parchment paper or plastic wrap directly onto the surface of the ice cream to prevent ice crystals from forming. Freeze for at least 4 hours, or until firm, before serving.
Recommendations for Application and Use:
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Accurate Dosage: Always use a precise measuring tool (like a small syringe or measuring spoon for very small volumes) when working with such concentrated flavors. Start with the lower recommended dosage (0.03%) and adjust upwards (up to 0.05%) based on your taste preference and the specific recipe.
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Even Distribution: Ensure the flavor is thoroughly mixed into your base. For liquid bases, simple stirring is usually sufficient. For thicker mixtures, gentle folding or blending may be needed.
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Taste Test: Always taste your mixture before freezing or completing the final product. This allows you to adjust the flavor intensity as needed. Remember that freezing can slightly mellow flavors, so a slightly stronger flavor in the base might be desirable.
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Storage: Store the World Market Banana Ice Cream Flavor in a cool, dark place, away from direct sunlight and heat, to maintain its potency and shelf life.
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Food Safety: Always adhere to proper food handling and hygiene practices when preparing any food product.
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Beyond Ice Cream: Don't limit yourself to ice cream! Experiment with this flavor in other recipes like banana bread, muffins, or even a hint in your morning oatmeal for an extra burst of banana goodness.
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