Product Description
Sourcing and specifications of Apricot Glycolic Extract
Produced in Germany from Prunus armeniaca fruits by glycolic extraction, the liquid raw material arrives in 1 L packaging. INCI name is Apricot glycolic extract. The product meets requirements of cosmetic laboratories and supplement manufacturers worldwide. Glycolic Extracts Wholesale section offers bulk options for B2B clients seeking consistent quality.
Technical parameters for formulation
Solubility in water, alcohol and glycerin allows flexible dosing from 0.05 to 5 %. Patch test is mandatory before full-scale production. Store in a cool dark place in tightly closed containers; shelf life until 12.2028. Temperature during incorporation should stay below 40 °C. This ensures stability in both aqueous and emulsified systems used by international manufacturers.
Role in cosmetic laboratory work
Labs incorporate the extract into serums, body lotions and scalp treatments. It supports skin renewal and improves surface smoothness. The ingredient works in both leave-on and rinse-off systems at low percentages. Cosmetic formulators value its compatibility with common thickeners and preservatives across diverse product lines.
Botanical raw material for dietary supplements and food production
Supplement and confectionery manufacturers source the extract as a plant ingredient for functional beverages and dry blends. Apricot Glycolic Extract 25 ml serves as a convenient trial size before ordering larger volumes. Both private formulators and industrial factories purchase retail and wholesale quantities for ongoing production needs.
Example formulation for a functional drink base
Water 82 %, apricot glycolic extract 10 %, glycerin 5 %, natural flavor 2 %, preservative as required. Blend all ingredients at room temperature and fill into suitable containers. The base can be further diluted or flavored according to the final product concept developed by food technologists.
Stability and handling recommendations
Transport packaging protects the liquid from light. After opening, use within twelve months. Monitor color and odor in finished products during stability testing. Proper handling maintains the natural profile of the extract throughout its shelf life. Buyers can review full documentation via Extracts Wholesale before placing orders.
Frequently asked questions
What is the recommended pH range for finished products?
Formulations perform best between pH 4.5 and 5.5.
Can the extract be combined with oils?
Yes, it disperses well in emulsions containing both aqueous and oil phases.
Is the material suitable for vegan supplement lines?
The extract is of plant origin and fits vegan specifications.
Where can buyers request bulk documentation?
Current documents for this product are listed in the «Documents» block of the product card.