Oleox 100 ml

Oleox as a hydrolyzed olive lipid with enhanced bioavailability for formulation systems

Oleox is a lipophilic cosmetic ingredient based on Hydrolyzed Olive Fruit Oil used as a functional ingredient in formulation systems to improve lipid distribution and enhance stability. In global B2B manufacturing this ingredient is widely applied in cosmetics hair care SPA systems nutraceutical applications and contract manufacturing reflecting strong demand for hydrolyzed olive lipids and advanced carrier systems.

From a technological perspective Oleox is produced through controlled hydrolysis of olive oil resulting in lower molecular weight lipid fractions. These fractions provide improved dispersion and integration into formulation systems. In emulsions it reduces interfacial tension and improves uniformity. In hair care it enhances spreadability and distribution across fiber surfaces. In industrial manufacturing it ensures reproducibility scalability and consistent performance.

Properties and functional role

Acts as a hydrolyzed lipid ingredient improving dispersion compatibility and texture. Functions as an emollient and carrier.

Compatible with oils emulsifiers surfactants and active ingredients.

Properties and result

Provides stable systems lightweight texture and consistent performance during processing and storage.

Ensures smooth application predictable behavior and enhanced formulation quality.

Purpose

Used in creams serums fluids masks conditioners SPA systems and nutraceutical formulations. Widely applied in contract manufacturing.

Application

Applied in oil and emulsion phases. Can be added during heating or cooling stage.

Recipe

Light fluid with hydrolyzed olive lipid

Ingredients:
Water 73 g
Oleox 3.5 g
Cetearyl Alcohol 1.5 g
Emulsifying Wax 4 g
Jojoba oil 4 g
Glycerin 4 g
Propanediol 2 g
Geogard 221 0.9 g
Niacinamide 1 g
Panthenol 1 g
Allantoin 0.5 g
Citric acid 0.3 g

Technology: Heat oil phase to 70°C heat water phase separately combine under homogenization cool to 45°C add Oleox and actives adjust pH to 5.0 5.5 ensure uniform mixing.

Instruction: Control temperature ensure proper distribution avoid overheating maintain stable emulsion.

Manufacturing stability

Provides stable performance during industrial scaling ensures batch reproducibility and supports long term formulation stability.