Sourcing and specification of CO2 Ginkgo Biloba Extract
Produced in Germany through supercritical fluid extraction with natural carbon dioxide, this oily liquid extract delivers consistent quality without solvent residues. The 5 g pack serves laboratories and manufacturers needing small quantities for formulation trials. INCI name is Ginkgo biloba L. - leaf CO2 Extract. Buyers in the supplement and food sectors source this material for its standardized botanical profile. It belongs to the CO2 Extracts category and ships worldwide for both retail and wholesale use.
Production in Germany ensures reliable supply for international cosmetic labs and dietary supplement factories. Botanical Extracts of this type support formulation development across multiple industries.
Technical parameters for formulation
Fat-soluble character allows direct incorporation into oil phases or emulsions. Recommended input ranges from 0.01 to 2 percent in the active phase at temperatures below 40 °C. Compatibility extends to most plant oils and emulsifiers used in industrial batches. Precise dosing helps achieve desired sensory and protective properties in final products.
Applications across cosmetics and body care
Formulators include the extract in serums, creams and masks targeting skin tone and barrier support. It also appears in scalp lotions and body products where refreshing and toning effects are desired. The material pairs well with other botanical concentrates for balanced sensory profiles. Laboratories often test small packs before moving to larger production volumes.
Role in dietary supplements and food production
Supplement manufacturers and food factories purchase this CO2 extract as a botanical raw material for capsules, functional beverages and confectionery blends. Private formulators and large plants worldwide rely on it for product development in the dietary supplement category. Wholesale options facilitate scaling from pilot batches to full runs.
Sample hair tonic formulation
Rosemary hydrosol 80 g, CO2 ginkgo biloba extract 0.8 g, panthenol 2 g, broad-spectrum preservative 1 g, distilled water to 100 g. Blend after cooling and package in spray bottles for daily use. This example demonstrates easy integration into water-based systems with proper emulsification.
Storage recommendations
Keep in a cool, dry, light-protected location. Shelf life extends to December 2028 when stored in tightly closed containers. Proper conditions maintain the integrity of active compounds throughout the period.
Frequently asked questions
What packaging options exist for larger volumes?
100 g and 1 kg sizes are available for scaled production runs.
Is the extract suitable for beverage development?
Yes, it serves as a raw material in functional drink formulations within permitted usage levels.
Can it be combined with other CO2 materials?
It integrates cleanly with green tea and ginger extracts in multi-active blends.