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Natpure Film AP: natural film-forming technology for skin color cosmetics and hair

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Stevia Extract Concentrate 1 L

How a Single Plant Extract Can Replace Sugar Across Entire Product Lines

Stevia extract concentrate supplied in a 1 liter volume is designed for large-scale manufacturing — food processing plants, beverage bottling lines, confectionery factories, and industrial cosmetic production where a steady, reliable supply of raw material matters more than small trial batches. This product belongs to the Extract Concentrates section, which brings together highly concentrated plant-based raw materials used across food, cosmetic, and pharmaceutical industries worldwide.

Globally, stevia is best known and most demanded in the production of low-calorie and sugar-free beverages, juices, teas, confectionery, desserts, chewing gum, sauces, and dairy products. The sweet glycosides found in the plant are many times sweeter than table sugar, so the concentrate is used in very small dosages — typically between 0.02 and 0.3 percent of the finished product weight, depending on the desired sweetness intensity and the base recipe. It is usually introduced during the liquid blending stage at temperatures not exceeding 60-70 degrees Celsius, since prolonged high heat can degrade the active compounds responsible for sweetness.

Beyond food manufacturing, stevia extract is widely used in pharmaceutical production as a component of syrups, lozenges, and dissolvable formats, where it helps mask the bitter taste of active ingredients without relying on refined sugar. In cosmetic manufacturing, the extract is valued for its antioxidant and toning properties and is typically added to creams, toners, masks, and formulations for problem skin at concentrations between 1 and 5 percent during the cool-down phase of emulsion production, once the base has dropped below 40 degrees Celsius.

Stevia pairs well with other botanical concentrates in blended formulations. For functional beverages and energizing drink mixes, it is commonly combined with Ginger Extract Concentrate, which adds a warming note and supports a metabolic-boosting profile. In body care and slimming cosmetic lines, it works well alongside Laminaria Extract Concentrate, while formulations focused on skin tone and microcirculation often pair it with Hawthorn Extract concentrate.

For high-volume production, precise dosing is essential, since exceeding the recommended concentration can leave a noticeable aftertaste in the final product. Running a small trial batch before scaling up the recipe is strongly recommended to calibrate proportions for a specific formula. The concentrate should be stored in a tightly sealed container, in a cool, dark place away from direct sunlight and heat sources, which helps preserve the stability of the active compounds throughout the shelf life.

The 1 liter packaging is well suited to production facilities and manufacturing lines where raw material is consumed regularly and in meaningful volumes, offering predictable supply and reduced logistics costs compared to smaller retail packs.

Sugar-Free Fruit Syrup Base

Purified water 750 ml

Stevia Extract Concentrate 7 ml

Citric acid 4 g

Ginger Extract Concentrate 3 ml

Glycerin 40 ml

Food-grade preservative 2 ml

INCI	Stevia Rebaudiana Extract
Other
Att brand	Germany
Color product	from yellow to brown
Descriptio smell	characteristic
Features	All information presented on the site is for reference only
Input percentage	0.1-5% in the active phase
Minimum count	1
Name	Stevia Extract Concentrate 1 L
Packaging	container for transportation
Packing	1 liter
Solubility	water
View	liquid
Valid until	12.2028