Product Description
Sourcing and specification overview
CO2 extract of sweet clover supplied from England in 1 kg packs meets the needs of supplement manufacturers and cosmetic laboratories requiring consistent large-volume deliveries. CO2 Extracts Wholesale product is obtained by supercritical fluid extraction with natural carbon dioxide, yielding an oily liquid free of solvent residues and heavy metals. The material is 100 percent natural with INCI designation Melilot (Melilotus) Leaf CO2 Extract. No synthetic additives are present.
Technical parameters for formulation
The fat-soluble extract is added during the cool-down phase below 40 degrees Celsius. Recommended input levels range from 0.05 to 2 percent. Child-care products use 0.05-0.08 percent, wrinkle creams 0.1-0.5 percent, moisturizers 0.5-1 percent, problem-skin formulas 0.75-1.5 percent, hair masks 1.7-2 percent, after-shave toners 0.5-1 percent, and foot creams 1-2 percent. As a botanical raw material the extract serves dietary supplement producers and the food industry for flavoring beverages and confectionery.
Integration in B2B production cycles
International buyers value batch-to-batch uniformity when scaling formulas. The same material is available in smaller test quantities for development work. Extracts Wholesale section offers options for volume purchasing across multiple categories. Private formulators and factories worldwide incorporate it into both retail and wholesale product lines.
Sample hair-care blend
A hair mask base 92 g, CO2 extract of sweet clover 2 g, jojoba oil 4 g, vitamin E 1 g, panthenol 1 g. Heat base to 35-38 degrees, add oil and vitamin E, cool to 30 degrees, then incorporate remaining ingredients and mix until uniform. Transfer to container and allow stabilization for 12 hours.
Storage guidelines
Keep in a cool dark location in tightly sealed containers at temperatures below 25 degrees Celsius. Shelf life extends to December 2028. Minimize air exposure after opening.
Frequently asked questions
Is the extract suitable for aqueous systems?
No, it requires an oil or emulsion phase due to its lipophilic nature.
What trial packaging exists?
Test batches are offered as CO2 extract of Sweet clover 5 g.
Can it be used in food manufacturing?
Yes, as a flavor-aromatic raw material for confectionery, drinks and dietary supplement formulations.