Grape Seed Extract 10% Powder botanical ingredient for cosmetic and functional formulations
Grape Seed Extract 10% Powder is a botanical ingredient obtained from Vitis vinifera seeds through extraction followed by concentration and drying of the extract into a powdered form. Powdered botanical extracts are widely used in modern cosmetic formulation systems due to their stability and compatibility with different formulation bases. The ingredient can be incorporated into cosmetic products such as creams, serums, gels and skin care masks as well as into botanical blends used in body care and hair care formulations. Due to its powdered format Grape Seed Extract Powder can be dispersed in aqueous solutions, gel systems and emulsion formulations. The ingredient is used in formulation laboratories and industrial cosmetic manufacturing as a botanical raw material for cosmetic product development.
Properties and formulation interaction
Within cosmetic formulations Grape Seed Extract Powder functions as a botanical component used in plant based cosmetic systems. In cosmetic textures such as creams, gels and serums the ingredient contributes to the formation of botanical compositions and supports the structure of cosmetic formulations. The extract can be dispersed in aqueous or emulsion based systems and is often used as part of complex botanical ingredient blends.
Applications across industries
Grape Seed Extract 10% Powder is used in cosmetic manufacturing including skin care creams, serums, gels and cosmetic masks. In hair care formulations botanical extracts may be incorporated into shampoos, conditioners and hair masks. In SPA formulations plant extracts are used in body care treatments and cosmetic compositions. In formulation laboratories the ingredient is used for development of new cosmetic products and botanical complexes. The extract may also be incorporated into botanical blends used in functional products and beverages. The ingredient is suitable for private label product development, contract manufacturing and industrial cosmetic production.
Recipe for botanical cosmetic serum
Distilled water — 60 ml
Rose hydrosol — 20 ml
Glycerin — 8 ml
Grape Seed Extract 10% Powder — 3 g
Aloe extract — 5 ml
Panthenol — 2 ml
Cosmetic preservative — 1 ml
Preparation process
Distilled water is blended with rose hydrosol to form the aqueous base of the formulation. Glycerin is incorporated and mixed until evenly distributed. Grape Seed Extract Powder is dispersed into the mixture and stirred until a uniform botanical composition forms. Aloe extract and panthenol are then introduced and the formulation is mixed until a homogeneous serum texture is obtained. The preservative is added at the final stage and the formulation is stirred until a stable cosmetic product suitable for cosmetic manufacturing is achieved.










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