Sourcing and specification details
Eucalyptus CO2 Extract comes from shoots of Eucalyptus viminalis L. produced in Ukraine. The INCI name is Eucalyptus viminalis. The material appears as an oily ointment-like flowing mass packed in 5 g containers. CO2 Extracts of this type retain terpenes, terpenoids and phytol through supercritical extraction, ensuring consistent quality for professional use.
Composition and technical parameters
The extract contains ocimene, cineole, α-pinene, terpineol, globulol, bisabolol and related compounds. It is fat-soluble and introduced into the active phase. Buyers receive clear data on solubility, input percentage and stability for scale-up decisions. Botanical Extracts of similar profile are selected by manufacturers seeking reliable plant-derived inputs.
Role in cosmetic laboratory formulations
Formulators add the extract to creams, serums and body products to refresh skin and support comfort. Hair and scalp care lines benefit from its integration into conditioners and masks, delivering a plant-derived profile without altering base texture. Laboratories appreciate the ease of incorporation into various emulsion types and the predictable sensory contribution.
Application as raw material for dietary supplements and food
Supplement manufacturers and food factories worldwide source this extract as botanical raw material for dietary supplements, functional drinks and confectionery. Private formulators and wholesale clients use it to build consistent batches for global distribution. CO2 Extracts Wholesale options support larger production volumes while maintaining specification integrity across shipments.
Dosage, phase and processing guidance
Input 0.5-2 percent into the fat phase at temperatures below 40 °C. Full solubility in oils allows straightforward incorporation into emulsions and anhydrous systems. Always verify compatibility with other ingredients prior to full production to avoid formulation issues at scale.
Example formulation for a supplement blend
Base carrier oil 96 g, Eucalyptus CO2 Extract 1.5 percent, flavor component 2.5 g. Blend at room temperature, fill into suitable containers. The mixture serves as a starting point for dietary supplement development where precise dosing and batch consistency are required.
Storage conditions and shelf life
Store in a clean dry place until December 2028. Protect from moisture and direct light to maintain original characteristics over the full shelf period.
Frequently asked questions
What is the recommended input level in emulsions?
Formulators typically use 0.5-2 percent depending on desired intensity and regulatory limits.
Is the extract suitable for food-grade applications?
Yes, it is used as botanical raw material in drinks and confectionery.
Which pack sizes are available for B2B orders?
Options range from 5 g retail packs to 1 kg wholesale containers.