Scented water Lemon 1 L

A Citrus Base for Toners, Fragrances, and Bulk Production

Scented water Lemon in a 1 liter size belongs to the category of fragrant waters for cosmetics, a group of aromatic hydrolats and floral-fruit waters used far beyond a single niche. The strongest demand for this ingredient comes from the cosmetic and fragrance industry, where lemon water serves as a base for toners, refreshing facial mists, body sprays, and as a component for scenting creams and lotions. Another major area of use is the food industry, where lemon hydrolat is added to confectionery, beverages, desserts, and syrups to bring a soft citrus note without the sharpness of alcohol-based flavorings. Household chemical manufacturers also rely on this water to scent cleaning products, air fresheners, and textile sprays.

Given its watery, gentle nature similar to floral hydrolats, this product blends well with other waters from the same line - for instance, with the invigorating Mint Floral Water for cooling toner blends, with the delicate Neroli Floral Water for a softer floral undertone, or with the bright Grapefruit Floral Water to intensify the citrus character of a formula. Combining these waters allows manufacturers to fine-tune the intensity and profile of a scent without resorting to alcohol solutions or synthetic fragrance oils.

The 1 liter format is suited for studio-scale and small-batch production: cosmetic workshops, confectionery labs, fragrance studios, and small manufacturing lines that need a steady supply of raw material without frequent reordering. The water is typically added at the final stage of a formulation, into a cold or lightly warmed phase not exceeding 40 °C, to preserve its volatile aromatic compounds. Recommended dosage in toners and lotions ranges from 30 to 80 ml per 100 ml of finished product, while in food formulations it typically falls between 5 and 15 ml per kilogram of mass, depending on the desired intensity.

This water is compatible with most emulsifiers, gelling agents, preservatives, and plant extracts commonly used in cosmetic manufacturing. When combined with oil phases, it is advisable to stabilize the emulsion beforehand with a suitable emulsifier, since the fragrant water acts as the aqueous part of the formula. Store the product in a tightly sealed container, in a cool place away from direct sunlight, avoiding temperature fluctuations that could accelerate the loss of aromatic compounds.

Citrus Body Mist Concentrate

Scented water Lemon - 200 ml

Grapefruit Floral Water - 50 ml

Glycerin - 20 ml

Preservative - 6 ml

Distilled water - 24 ml