Mango oil extract, 1 L

Mango Oil Extract: The Tropical Elixir for Nourished Skin and Hair

Discover the exotic indulgence of our Mango Oil Extract, a premium natural product meticulously crafted in France. This oily liquid, with a color corresponding to the raw material used, is obtained through a gentle oil extraction method at 50°C-60°C for 36-72 hours, ensuring the preservation of its valuable properties. As a fat-soluble ingredient, our Mango Oil Extract is a luxurious addition to your formulations, delivering exceptional moisturizing, regenerating, and protective benefits.

Description and Key Features

Mango Oil Extract (INCI: Mango Oil Extract) is a concentrated botanical extract derived from the finest mango seeds. As a natural product sourced from plant-based raw materials, it's rich in essential fatty acids (such as oleic and linoleic acids), vitamins (A, C, and E), and antioxidants, making it a powerful ingredient for promoting overall health and beauty.

Key features and benefits:

• Intense Moisturization & Softening: The high content of fatty acids deeply nourishes and moisturizes the skin, leaving it feeling incredibly soft, smooth, and supple. It effectively prevents dryness and flakiness.

• Powerful Antioxidant Protection: Rich in vitamins A, C, and E, it acts as a potent antioxidant, safeguarding skin cells from damage caused by free radicals and environmental stressors, thereby helping to reduce the signs of premature aging.

• Skin Regeneration & Repair: This extract supports the skin's natural regeneration process, aids in the healing of minor imperfections, and helps improve skin elasticity and overall texture.

• Anti-inflammatory Properties: It can soothe irritated skin and help reduce redness and inflammation, making it suitable for sensitive or compromised skin types.

• Hair Revitalization: When incorporated into hair care products, it nourishes the scalp, strengthens hair strands, reduces breakage, and imparts a natural shine, promoting healthier, more vibrant hair.

• Gentle Extraction Method: The meticulous oil extraction process at controlled temperatures ensures that the integrity of the delicate active compounds is maintained, providing a high-quality, potent extract.

• French Quality Assurance: Produced in France, guaranteeing adherence to stringent quality control standards and premium-grade ingredients.

• Long Shelf Life: Best used before December 2026, ensuring ample time for product formulation.

• Minimum Order Quantity: 1.

Versatile Applications and Usage Areas

Our Mango Oil Extract is an incredibly versatile and beneficial ingredient, widely sought after across various industries for its exceptional properties in enhancing health and beauty.

• Cosmetic Manufacturing:

  • Face and Body Creams & Lotions: Ideal for luxurious moisturizing, nourishing, and anti-aging formulations. It helps improve skin elasticity and alleviate dryness.

  • Lip Balms and Hand Creams: Provides intense hydration and repair for chapped or dry skin, offering deep nourishment and protection.

  • Facial and Hair Masks: Delivers profound nourishment and revitalization, improving scalp health and strengthening hair from root to tip, adding a beautiful luster.

  • Massage Oils: Can be used as a base oil or an active additive in massage blends, thanks to its excellent moisturizing and soothing properties that enhance skin glide and absorption.

  • Shower Gels and Soaps: Incorporating this extract into cleansing products makes them more gentle and nourishing for the skin, leaving it feeling soft and conditioned.

  • Cuticle and Nail Treatments: Effectively nourishes and fortifies nail beds, and softens cuticles for healthier-looking hands.

  • Sunscreens and After-Sun Products: Its antioxidant and regenerative properties make it beneficial for skin protection and recovery after sun exposure.

• Dietary Supplements (Food Additives/BADs):

  • Valued for its rich profile of essential fatty acids and antioxidants, Mango Oil Extract can be included in dietary supplements aimed at supporting cardiovascular health, boosting overall immunity, and providing nutritional benefits.

• Aromatherapy:

  • Serves as an excellent carrier oil for diluting essential oils in massage blends or aromatic compositions for topical application, allowing for safe and effective delivery of aromatherapy benefits.

The recommended dosage for cosmetic applications is 0.05-5% in the active phase. It's crucial not to heat the extract above 40°C to preserve its delicate and beneficial compounds. Its fat-soluble nature ensures seamless integration into oil-based formulations and emulsions.

Cosmetic Recipe: "Tropical Radiance" Nourishing Face Cream

Create a luxurious, deeply nourishing face cream that moisturizes, softens, and revitalizes the skin, featuring our exquisite Mango Oil Extract.

Instructions for Cream Preparation:

1. Sanitization: Thoroughly sanitize all equipment (beakers, stirring utensils, cream jar) with isopropyl alcohol and allow them to air dry completely.

2. Prepare Phases A & B: In two separate heat-resistant beakers, prepare your phases.

   • Phase A (Oil Phase): Combine jojoba oil, shea butter, and the emulsifier in the first beaker.

   • Phase B (Water Phase): Combine distilled water and hydrosol in the second beaker.

3. Heating: Heat both phases in a water bath to approximately 70-75°C (158-167°F) until the emulsifier is completely melted and dissolved in the oil phase.

4. Emulsification: Slowly pour the hot water phase (B) into the hot oil phase (A) while continuously mixing with a mini-mixer or stick blender on high speed. Continue blending for several minutes until a smooth, homogeneous emulsion forms.

5. Cooling: Transfer the beaker containing the emulsion to a cold water bath (or ice bath) and continue mixing until the emulsion cools down to a temperature below 40°C (104°F). The cream will start to thicken.

6. Add Active Phase (C): Once the cream has cooled to the desired temperature, add the Mango Oil Extract, panthenol, vitamin E, and the preservative. Mix thoroughly after each addition to ensure all ingredients are evenly distributed.

7. Check pH (Recommended): Test the pH of your finished cream. An optimal pH for facial creams is typically between 5.0-6.0. Adjust if necessary by adding a tiny drop of diluted lactic acid (to lower pH) or a diluted baking soda solution (to raise pH).

8. Packaging: Carefully transfer the finished cream into your clean, sterile jar or container.

Recommendations for Application and Use:

• Dosage: The 3% concentration of Mango Oil Extract in this recipe is ideal for a nourishing face cream. Adhere to the recommended range of 0.05-5% and do not exceed it.

• Temperature Sensitivity: It's critically important to add Mango Oil Extract only to the cooled active phase (below 40°C). Heating it above this temperature can degrade its valuable components, particularly its unsaturated fatty acids.

• Solubility: As it's fat-soluble, this extract is perfectly suited for emulsions (creams, lotions) and oil-based mixtures.

• Storage: Store the finished cream in a cool, dark place, away from direct sunlight, to maintain its stability and effectiveness. The preservative will ensure an appropriate shelf life.

• Usage: Apply a small amount of cream to clean face and neck in the morning and evening after cleansing and toning. Gently massage until fully absorbed.

• Skin Suitability: This cream is suitable for all skin types, especially dry, sensitive, fatigued, or mature skin that requires deep nourishment and regeneration.

• Patch Test: Always perform a patch test on a small, inconspicuous area of skin (e.g., inner forearm) before the first full application of any new product.