A Root Concentrate Built for Serial Production Lines
Astragalus root powder is a concentrated botanical extract obtained by isolating the plant's active compounds and drying them into a fine powder. The 1 kg pack size is designed for manufacturers working with consistent production volumes: contract laboratories, skincare production lines, and food or supplement facilities that need reliable supply without frequent reordering. This format supports batch consistency and helps formulators scale recipes without running short mid-production. The item belongs to the Powdered Extracts and Algae category, which brings together concentrated plant and algae-based raw materials for multiple manufacturing directions.
Astragalus has a long history of use in East Asian herbal traditions as a general wellness ingredient, and modern industry has adopted its antioxidant and skin-conditioning properties for cosmetic and food applications alike. In skincare manufacturing, the powder is typically dissolved into the water phase of serums, creams, emulsions, and facial masks at temperatures not exceeding 40 degrees Celsius to protect the integrity of its active compounds. Recommended usage levels usually range from 0.5 to 2 percent of the total formula weight, though exact concentration depends on the specific recipe and formulator requirements. The extract blends well with glycerin, panthenol, and hyaluronic acid, and pairs naturally with other botanical extracts in multi-ingredient formulations.
In food and supplement production, astragalus powder is used as a functional additive in beverages, nutrition bars, capsules, and tablets, valued for its plant origin and ease of dosing in dry form. It is frequently combined with other natural sweeteners such as Stevia Extract Powder to create sugar-free formulations with added functional benefits. In blended cosmetic systems, astragalus often works alongside exfoliating and brightening agents like Papaya Extract Powder, while calming and restorative formulas benefit from combining it with Licorice Root Extract Powder.
The powder remains stable at room temperature, but to preserve its properties throughout the shelf life it should be stored in a sealed container, in a dry area away from direct sunlight, at temperatures not exceeding 25 degrees Celsius and relative humidity below 60 percent. Once opened, transferring the remaining powder into an airtight container helps prevent moisture absorption. The 1 kg format is well suited for serial production of creams, serums, and toners, as well as for incorporation into plant-based household chemistry products and select food concentrates.
Antioxidant Recovery Facial Serum
Distilled water 120 ml
Vegetable glycerin 6 ml
Astragalus Extract Powder 2 g
Panthenol 3 g
Hyaluronic acid powder 1 g
Broad spectrum preservative 1.5 ml
Dissolve
the astragalus powder in a small portion of warm water at around 35 degrees
Celsius, stirring until fully dispersed. In a separate container, combine the
remaining water with glycerin and panthenol, then slowly add the hyaluronic
acid powder while stirring continuously to avoid clumping. Once the mixture is
smooth, blend in the dissolved astragalus solution and finish with the
preservative. Pour the finished serum into sterilized bottles and allow it to
rest for 24 hours before use.