Tomato seed hydrolyzate, 1 L

Why tomato seed extract is gaining ground in industrial skincare formulation

Tomato seed hydrolyzate supplied in a 1 liter volume is aimed at manufacturing facilities, contract laboratories and brands scaling up production runs that require a reliable quantity of active raw material. This ingredient belongs to the broader category of Hydrolyzed Proteins, obtained through enzymatic breakdown of proteins into shorter peptides and free amino acids, which allows the active fractions to interact more effectively with skin and hair fibers once formulated into a finished product.

The primary use of tomato seed hydrolyzate is in facial and body care formulations, including serums, emulsions and anti-aging creams, where the concentration of antioxidant compounds such as carotenoids helps counter oxidative stress in skin cells. A second major application lies in hair care, where shampoos, conditioners and leave-in treatments benefit from the amino acid complex that supports hair fiber strength and elasticity. Beyond conventional cosmetics, mild cleansing formulas and household chemistry manufacturers also incorporate plant-derived hydrolyzates to soften the overall profile of surfactant-based products, reducing perceived harshness on skin.

Within blended formulas, tomato seed hydrolyzate works well alongside other protein actives, such as Parsley seed Hydrolyzate, which reinforces the antioxidant profile of the finished product, or Placenta Hydrolysate, frequently used in comprehensive anti-aging lines. For hair care applications, pairing it with Cashmere Protein Hydrolysate adds extra shine and smoothness to the finished product. These combinations let formulators build multifunctional products without overloading the recipe with synthetic ingredients.

The recommended dosage ranges from 1 to 5 percent of the total batch weight, and the ingredient should be introduced during the cool-down phase of an emulsion, at temperatures below 40 degrees Celsius, to preserve the integrity of heat-sensitive peptides. The hydrolyzate is compatible with most emulsifiers, thickeners and preservatives used across industrial cosmetic production, which simplifies its integration into existing formulations without a full reformulation process. Raw material should be stored in a tightly sealed container, in a cool, dark location away from direct sunlight and heat sources, and used within a reasonable timeframe once the original packaging has been opened.

The 1 liter packaging is designed for conveyor-line and semi-industrial production, where batches are produced on a regular schedule and supply consistency matters most. This volume suits contract manufacturing labs as well as in-house production facilities of brands scaling a plant protein line before a full retail launch.

Antioxidant night cream, production batch

Distilled water 780 g

Tomato seed hydrolyzate 45 g

Shea butter 60 g

Cetearyl alcohol emulsifier 40 g

Jojoba oil 50 g

Glycerin 25 g

Broad spectrum preservative 10 g

Vitamin E 5 g

Essential oil of choice 5 g