Product Description
Fuller’s earth mineral functional ingredient for adsorption and rheology control in formulation systems
Fuller’s earth is a natural mineral functional ingredient used as a raw material in formulation systems designed for adsorption, viscosity control and structural stabilization. This cosmetic ingredient is widely used in manufacturing as part of mineral systems that remove impurities, balance texture and improve formulation stability. It integrates into aqueous, gel and paste systems and shows strong compatibility with emulsifier structures, stabilizers and rheology modifiers.
Functional properties and role
Fuller’s earth acts as a functional ingredient with strong adsorption capacity and structural functionality. It regulates phase interaction and supports formation of stable dispersions. The component influences rheology, allowing control over viscosity and product density. It is compatible with preservatives such as Phenoxyethanol and Euxyl PE 9010 and works well with various emulsifier systems.
Properties and result
In finished products it provides dense and uniform texture and ensures even distribution of components. It enhances stability and reduces separation risk. When combined with Xanthan Gum or Carbomer it improves structural consistency and ensures predictable product behavior.
Purpose
The ingredient is designed for adsorption, rheology control and stabilization of formulation systems. It supports purification processes, structure formation and product consistency.
Application
The main segment is cosmetic manufacturing including cleansing masks and paste formulations. In cleaning systems it is used for adsorption of impurities. In SPA applications it is used in professional treatments. In industrial processes it is used for purification and filtration. It is widely used in contract manufacturing and private label production.
Recipe Detox mineral paste
Water — 65 ml
Fuller’s earth — 12 g
Kaolin — 6 g
Glycerin — 5 ml
Xanthan Gum — 0.5 g
Panthenol — 2 g
Allantoin — 0.5 g
Phenoxyethanol — 0.8 g
Xanthan gum is dispersed in the water phase followed by addition of fuller’s earth and kaolin. Mixing continues until uniform paste is formed. Active ingredients are added followed by preservative addition and final stabilization.
Manufacturing stability
Fuller’s earth ensures stable production scaling and batch reproducibility. It integrates easily into industrial processes and maintains consistent product quality.