Product Description
Black Garlic Extract Powder high tech active for modern formulations
Black Garlic Extract Powder is a concentrated botanical raw material produced through the extended fermentation of fresh Allium sativum bulbs under controlled temperature and humidity. The fermentation process transforms the chemical composition, converting allicin into stable, water-soluble S-allyl cysteine. This material is supplied in an Extract Powder format, which is optimal for industrial use due to the high stability of active molecules and the absence of a sharp characteristic odor. Manufacturers choose this format for its ease of incorporation into dry and liquid blends and its excellent technological suitability for the mass production of cosmetic and nutraceutical products.
Properties and purpose
The primary purpose of dry black garlic extract is to provide potent antioxidant protection and support cellular metabolism. In production logic, this component acts as an effective agent for neutralizing free radicals, significantly outperforming fresh raw materials. Formulators choose this extract to develop products aimed at strengthening the epidermal barrier functions and improving microcirculation. Due to the high content of amino acids and water-soluble compounds, Extract Powder easily integrates into the aqueous phase of emulsions without compromising their stability. The high bioavailability of actives allows manufacturers to create products with proven efficacy for aging and stress-prone skin care.
Industrial applications
In the cosmetic industry, black garlic extract is in demand for anti-aging lines, protective serums, and deep cleansing products. Hair and scalp care applications include this active in fortifying masks and shampoos that stimulate hair follicle activity. The Wellness sector actively integrates this component into functional bath products and detox programs. In nutraceuticals, the extract is used as a base raw material for dietary supplements aimed at general body support and enhancing natural resistance. The component is ideal for Private label brands and small-scale manufacturers focused on creating scalable formulations using innovative botanical ingredients.
Antioxidant face serum
Purified water 85 ml
Vegetable glycerin 10 ml
Black Garlic Extract Powder 3 grams
Xanthan gum 1 gram
Broad spectrum preservative 1 ml
Black Garlic Extract Powder ensures high stability and competitiveness of the finished product in the B2B sector. Utilizing this active in production guarantees the reproducibility of characteristics and allows for the creation of in-demand technological products that meet 2026 safety standards.