Food flavoring pistachio, 5 ml

Pistachio Food Flavoring by Destila: Elevate Your Creations with a Rich Nutty Essence

Unleash the captivating aroma of pistachios with Pistachio Food Flavoring, a premium liquid flavoring expertly crafted by the renowned German brand Destila. This high-quality, free-flowing liquid offers an authentic and rich nutty scent, boasting an impressive thermostability up to +240°C. With its precise concentration guidelines and versatile applications, this flavoring is an indispensable ingredient for both culinary and cosmetic innovators worldwide.

Product Overview and Characteristics

Pistachio Food Flavoring from Destila is a meticulously formulated liquid, designed to impart a genuine and delightful pistachio aroma. Its key features include:

• Exceptional Thermostability: Withstands temperatures up to +240°C, making it suitable for a wide range of applications that involve heating, such as baking, confectionery, and high-temperature processing.
• Authentic Pistachio Scent: Delivers a true-to-life, rich, and slightly sweet nutty aroma that captures the essence of fresh pistachios.
• Optimal Concentration: Recommended for use at a precise concentration of 0.1-0.3 kg per 1 ton of product, ensuring consistent flavor delivery without overpowering other ingredients. This precise guidance helps in cost-effective usage and consistent product quality.
• Free-Flowing Liquid Form: Its liquid consistency allows for easy integration and homogeneous dispersion within various formulations, ensuring even flavoring throughout your product.
• INCI Ingredients: Flavorstoff, Glucosesirup, Glycerin, Propylenglycol, Milchsäure, Kaliumsorbat. This transparent listing of ingredients provides clarity for formulators, highlighting its composition as a food-grade flavoring.

Applications and Uses in Cosmetics

While primarily a food flavoring, Pistachio Food Flavoring can be ingeniously incorporated into cosmetic formulations to add a luxurious and inviting sensory experience. Its use in cosmetics is primarily for fragrance, offering a unique and appealing nutty note.

• Lip Care Products:
  • Lip Balms and Glosses: Impart a subtle, delightful pistachio aroma to lip balms and glosses, making them more appealing and enjoyable to use. The nutty scent can be particularly comforting and unique.
  • Lip Scrubs: Enhance the sensory experience of exfoliating lip scrubs, making them a more indulgent part of a self-care routine.
• Body Care Products:
  • Body Lotions and Creams: Introduce a warm, gourmand pistachio note to body moisturizers, leaving a subtle, lingering fragrance on the skin. This can be especially popular in seasonal collections.
  • Hand Creams: Elevate everyday hand creams with an inviting pistachio scent, making the application a more pleasant experience.
  • Body Butters and Whipped Butters: The rich texture of body butters pairs exceptionally well with the decadent aroma of pistachio, creating a truly luxurious product.
• Hair Care Products:
  • Hair Masks and Conditioners (Rinse-off): While the scent might not linger as long as in leave-on products, adding pistachio flavoring to rinse-off hair treatments can enhance the user's experience during application.
  • Hair Mists and Leave-in Conditioners (Low Concentration): A very low concentration can impart a light, pleasant scent to hair, adding a touch of elegance without being overpowering.
• Bath and Shower Products:
  • Shower Gels and Body Washes: Create an indulgent shower experience with the comforting aroma of pistachio, turning routine cleansing into a moment of pampering.
  • Bath Bombs and Bath Salts: Infuse bath products with the inviting nutty scent, enhancing relaxation and sensory enjoyment during a bath.
  • Handmade Soaps: For artisanal soap makers, this flavoring can add a distinctive and appealing scent to solid or liquid soaps.
• Decorative Cosmetics (Selected):
  • Scented Setting Sprays (Very Low Concentration): A very subtle hint of pistachio can be added to setting sprays for a unique and pleasant application experience.

Its versatility allows for innovative product development, catering to consumers seeking unique and gourmet-inspired cosmetic experiences. The nutty aroma category is increasingly popular, and this specific pistachio flavoring from Destila offers a sophisticated option.

Cosmetic Recipe: Luxurious Pistachio Hand & Body Cream

Indulge your skin with this rich, moisturizing hand and body cream, infused with the delightful aroma of pistachio.

Preparation Instructions:

1. Sanitization: Ensure all your equipment (beakers, stirring rods, containers) is thoroughly cleaned and sanitized.
2. Phase A: In a heat-resistant beaker, combine distilled water, glycerin, and hydrosol (if using). Heat gently to 70-75°C (158-167°F).
3. Phase B: In a separate heat-resistant beaker, combine shea butter, sweet almond oil, emulsifying wax, and cetyl alcohol. Heat gently to 70-75°C (158-167°F), ensuring all solids are fully melted.
4. Emulsification: Slowly pour Phase B into Phase A while continuously stirring with a stick blender or whisk. Continue blending/whisking until the emulsion thickens and cools to around 35-40°C (95-104°F).
5. Cool Down Phase: Once the cream has cooled sufficiently (below 40°C), add Vitamin E, Panthenol, and the preservative. Stir well to fully incorporate.
6. Add Flavoring: Finally, add the Pistachio Food Flavoring to the cooled cream. Start with the lower recommended percentage (e.g., 0.05%) and add gradually until your desired aroma strength is achieved. Mix thoroughly to ensure even distribution.
7. Packaging: Transfer the finished cream into clean, sterilized jars or pump bottles.

Application Recommendations and Safety Guidelines:

• Dosage: For cosmetic applications, the recommended dosage of Pistachio Food Flavoring is typically 0.05% to 0.15% of the total product weight. Due to its concentrated nature, always start with a lower amount and conduct small tests to determine the optimal level for your specific product and desired aroma intensity.
• Formulation Compatibility: While thermotolerant, always add the flavoring to the cool-down phase of your cosmetic formulation (below 40°C) to prevent any potential degradation of the scent and ensure maximum aromatic impact.
• Patch Testing: Always recommend that end-users perform a patch test on a small area of skin before widespread use, especially for those with sensitive skin.
• Storage: Store the Pistachio Food Flavoring in its original, tightly sealed container in a cool, dry place, away from direct sunlight and heat sources, to maintain its quality and prolong its shelf life.
• Handling Precautions: Although it is a food-grade flavoring, avoid direct contact with eyes. In case of contact, rinse thoroughly with water. Keep out of reach of children.
• Batch Consistency: For commercial production, adhere strictly to your chosen concentration for consistent product quality and aroma strength across batches.

This recipe provides a foundation; feel free to customize it with additional beneficial ingredients like botanicals, essential oils (if compatible with the pistachio scent), or other skin-loving extracts to create a truly unique product.